Pâte à gâteau à l'épeautre
Packaged product Sweets og Desserter Chef Select
Pâte à gâteau à l'épeautre contains 417 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 34 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 357 kcal per 100 g across 507 products.
100 g provides 6.290.200 % of the Daily Value for jod, 49 % of the Daily Value for mangan and 33 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 12 g | 60 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 384 mg | 17 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 2,3 g | |
| Added sugars L | 0,37 g | 0,7 % |
| Protein L | 7,3 g | 15 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,12 mg | 0,1 % |
| Vitamin D L | 0,062 µg | 0,3 % |
| Vitamin E L | 4,9 mg | 33 % |
| Thiamin (B1) L | 0,13 mg | 11 % |
| Riboflavin (B2) L | 0,003 mg | 0,2 % |
| Niacin (B3) L | 0,19 mg | 1 % |
| Pantothensyre (B5) L | 0,29 mg | 6 % |
| Vitamin B6 L | 0,081 mg | 5 % |
| Folat (B9) L | 21,7 µg | 5 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 15,7 mg | 1 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 40,3 mg | 10 % |
| Phosphor L | 139 mg | 11 % |
| Kalium L | 156 mg | 3 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,18 mg | 20 % |
| Mangan L | 1,1 mg | 49 % |
| Selen L | 6,8 µg | 12 % |
| Jod L | 9.435.300 µg | 6.290.200 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 34 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,3 gin the top quarter of sweets og desserter (median 5,3 g)
- Fiber3,9 gin the top quarter of sweets og desserter (median 1,6 g)
- Sugars2,3 gin the lowest quarter of sweets og desserter (median 8,8 g)
- Fat26 gin the top quarter of sweets og desserter (median 15,8 g)
- Saturated fat12 gin the top quarter of sweets og desserter (median 7,1 g)
- Sodium384 mgbelow the median for sweets og desserter (median 482 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water28,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 29,6 g |
|---|
Carotenoids (1)
| Betacaroten L | 1,1 µg |
|---|
Other components (2)
| Vand L | 28,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Chef Select
- Barcode
- 4056489130178
- Quantity
- 250 g ℮
- Category
- Piedej
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
28,3% farine de blé d'épeautre, graisse de palme, eau, 19,1% farine de blé complet, huile de colza, alcool éthylique, amidon de blé, sucre, sel de cuisine, acidifiant: acide citrique; antioxydant: acide ascorbique. Peut contenir des traces de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieSukkerSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte à gâteau à l'épeautre et blé Aldi | 417 | 7,3 g | 34 g | 26 g |
| Masa de hojaldre hiper dino | 418 | 6,5 g | 44 g | 24 g |
| Masa brisa IFA RETAIL S.A | 415 | 6,3 g | 41 g | 23 g |
| Masa brisa El Corte Inglés | 415 | 6,3 g | 41 g | 23 g |
| Cookie dough nutrition bar, cookie dough Nbty Inc. | 420 | 30 g | 44 g | 14 g |
| Sugar Cookies Dough Meijer | 414 | 3,5 g | 62,1 g | 17,2 g |
| Shoprite, soft 'n chewy chocolate chip cookie dough Shoprite | 414 | 3,5 g | 55,2 g | 20,7 g |
| Hy-vee, red velvet cookie dough Hy-Vee | 421 | 5,3 g | 65,8 g | 15,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte à gâteau à l'épeautre?
100 g of Pâte à gâteau à l'épeautre has 417 kcal.
How much protein is in Pâte à gâteau à l'épeautre?
Pâte à gâteau à l'épeautre contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,3 g).
How many carbs are in Pâte à gâteau à l'épeautre?
Pâte à gâteau à l'épeautre has 34 g of total carbohydrates per 100 g, including 3,9 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte à gâteau à l'épeautre?
Pâte à gâteau à l'épeautre contains 26 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Pâte à gâteau à l'épeautre contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (6.290.200 % DV), mangan (49 % DV), Vitamin E (33 % DV), kobber (20 % DV) and selen (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pâte à gâteau à l'épeautre?
100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489130178. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.