Panna Cotta

Packaged product Sweets og Desserter Beillevaire

Panna Cotta contains 323 kcal per 100 g. A serving, 125 g (125 g) provides about 404 kcal.

Roughly 78 % of its calories come from fat, with 19 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 202 kcal per 100 g across 82 products.

100 g provides 21 % of the Daily Value for Vitamin A and 12 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Panna Cotta by Beillevaire, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
323kcal per 100 g
2,8 gprotein
15 gcarbohydrates
28 gfat
404kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 323 kcal
Total fat L 28 g 36 %
Saturated fat L 19 g 95 %
Cholesterol L 79,6 mg 27 %
Sodium L 32 mg 1 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 1,2 g 4 %
Total sugars L 15 g
Added sugars L 7,6 g 15 %
Protein L 2,8 g 6 %
Vitamin A L 185 µg21 %
Vitamin C L 0,26 mg0,3 %
Vitamin D L 0,15 µg0,7 %
Vitamin E L 0,46 mg3 %
Thiamin (B1) L 0,025 mg2 %
Riboflavin (B2) L 0,16 mg12 %
Niacin (B3) L 0,13 mg0,8 %
Pantothensyre (B5) L 0,22 mg4 %
Vitamin B6 L 0,031 mg2 %
Folat (B9) L 19,6 µg5 %
Vitamin B12 L 0,16 µg7 %
Calcium L 72,5 mg6 %
Jern L 0,092 mg0,5 %
Magnesium L 7,3 mg2 %
Phosphor L 58,2 mg5 %
Kalium L 93,3 mg2 %
Zink L 0,24 mg2 %
Kobber L 0,007 mg0,8 %
Mangan L 0,003 mg0,1 %
Selen L 1,4 µg3 %
Jod L 9,3 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 19 %Fat: 78 %323kcal / 100 g
  • Protein 3 %
  • Carbohydrates 19 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A21 %Riboflavin (B2)12 %Vitamin B127 %Jod6 %Calcium6 %Folat (B9)5 %Phosphor5 %Pantothensyre (B5)4 %Vitamin E3 %Selen3 %

Nutritional insights

  • Fiber1,2 gin the top quarter of sweets og desserter (median 0,75 g)
  • Sugars15 gbelow the median for sweets og desserter (median 15,3 g)
  • Fat28 gin the top quarter of sweets og desserter (median 12 g)
  • Saturated fat19 gin the top quarter of sweets og desserter (median 8,2 g)
  • Sodium32 mgin the lowest quarter of sweets og desserter (median 48 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
  • Water59,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,051 g
Carotenoids (1)
Betacaroten L68,6 µg
Other components (2)
Vand L59,8 g
Alkohol L0 g

Product details

Brand
Beillevaire
Barcode
3483130007731
Quantity
125 g
Label serving
125 g
Category
Panna cottas
Packaging
Plastic,Glass,fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crème 87,9% (crème, stabilisant : carraghénanes), sucre de canne, gélifiant : gélatine (bovine), vanille gousse, conservateur (sorbate de potassium).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeSukker

Similar products

FoodCaloriesProteinCarbsFat
Panna Cotta Grand 323 3,7 g 32 g 20 g
Panna cotta Marie-Anne Cantin 323 2,8 g 15 g 28 g
Panna Cotta La Grande Épicerie 323 2,8 g 15 g 28 g
Beerentraum panna cotta Sweet-Land 336 1,1 g 81 g 0,5 g
Assortiment pour café gourmand Picard 297 3,7 g 32 g 17 g
Raspberry panna cotta No 1 296 2,4 g 16,6 g 24,3 g
Panna cotta caramello MD 282 3,8 g 17,2 g 21,9 g
Panna cotta caramello Desira 276 3 g 30 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Panna Cotta?

100 g of Panna Cotta has 323 kcal. Serving, 125 g (125 g): about 404 kcal.

How much protein is in Panna Cotta?

Panna Cotta contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,5 g in serving, 125 g (125 g). About 3 % of its calories come from protein.

How many carbs are in Panna Cotta?

Panna Cotta has 15 g of total carbohydrates per 100 g, including 1,2 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panna Cotta?

Panna Cotta contains 28 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

What vitamins and minerals does Panna Cotta contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (21 % DV) and Riboflavin (B2) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Panna Cotta?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3483130007731. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.