Oreo Chocolate Hazelnut
Packaged product Sweets og Desserter Oreo
Oreo Chocolate Hazelnut contains 483 kcal per 100 g. A serving, 2 cookies, 29 g (29 g) provides about 140 kcal.
Roughly 59 % of its calories come from carbohydrates, with 38 % from fat and 3 % from protein (estimated with general energy factors).
100 g provides 30 % of the Daily Value for kobber, 24 % of the Daily Value for Vitamin E and 23 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 483 kcal | |
| Total fat L | 20,7 g | 27 % |
| Saturated fat L | 6,9 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 310 mg | 13 % |
| Total carbohydrates L | 72,4 g | 26 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 44,8 g | |
| Added sugars L | 44,8 g | 90 % |
| Protein L | 3,5 g | 7 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,01 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 3,6 mg | 24 % |
| Thiamin (B1) L | 0,044 mg | 4 % |
| Riboflavin (B2) L | 0,024 mg | 2 % |
| Niacin (B3) L | 0,36 mg | 2 % |
| Pantothensyre (B5) L | 0,14 mg | 3 % |
| Vitamin B6 L | 0,018 mg | 1 % |
| Folat (B9) L | 4,4 µg | 1 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 4,1 mg | 23 % |
| Magnesium L | 29,1 mg | 7 % |
| Phosphor L | 77 mg | 6 % |
| Kalium L | 241 mg | 5 % |
| Zink L | 0,46 mg | 4 % |
| Kobber L | 0,27 mg | 30 % |
| Mangan L | 0,35 mg | 15 % |
| Selen L | 4 µg | 7 % |
| Jod L | 15,8 µg | 11 % |
| Chlorid L | 475 mg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 59 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
- Water3,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 8,1 g |
|---|---|
| Polyumættet fedt L | 6,3 g |
Sugars and starch (1)
| Stivelse L | 0,35 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,82 g |
| Linolsyre (omega- 6, 18: 2) L | 4,5 g |
Carotenoids (1)
| Betacaroten L | 0,1 µg |
|---|
Other components (2)
| Vand L | 3,1 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 483 kcal | 483 kcal |
| Protein | 3,4 g | 3,5 g |
| Carbohydrates | 72,4 g | 72,4 g |
| Fat | 20,7 g | 20,7 g |
| Fiber | 3,4 g | 3,4 g |
| Sugars | 44,8 g | 44,8 g |
| Sodium | 310 mg | 310 mg |
Product details
- Brand
- Oreo
- Barcode
- 0044000068547
- Quantity
- 1 lb 1 oz (482 g)
- Label serving
- 2 cookies (29 g)
- Category
- Biscuits cacaotés fourrés goût chocolat
- Packaging
- composite material,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), PALM OIL, SOYBEAN OIL, CANOLA OIL, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, SALT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CHOCOLATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerPalmeolieRapsfrøolieSaltHvedemel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Limited Edition Oreo Peanut Butter Flavour Oreo | 480 | 5,5 g | 66 g | 22 g |
| Crispy and thin chocolat Oreo | 488 | 5,4 g | 69 g | 20 g |
| OREO Crispy & Thin Chocolat crème Oreo | 488 | 5,4 g | 69 g | 20 g |
| Choco Brownie Oreo | 474 | 5,7 g | 67 g | 19 g |
| Oreo Chocolate Creme Oreo | 469 | 5,7 g | 67 g | 19 g |
| Oreo Choc'a Brownie Flavor MONDELEZ NORGE AS | 469 | 6,1 g | 66 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oreo Chocolate Hazelnut?
100 g of Oreo Chocolate Hazelnut has 483 kcal. Serving, 2 cookies, 29 g (29 g): about 140 kcal.
How much protein is in Oreo Chocolate Hazelnut?
Oreo Chocolate Hazelnut contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 2 cookies, 29 g (29 g). About 3 % of its calories come from protein.
How many carbs are in Oreo Chocolate Hazelnut?
Oreo Chocolate Hazelnut has 72,4 g of total carbohydrates per 100 g, including 3,4 g of fiber and 44,8 g of sugars.
How much fat is in Oreo Chocolate Hazelnut?
Oreo Chocolate Hazelnut contains 20,7 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Oreo Chocolate Hazelnut contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (30 % DV), Vitamin E (24 % DV), jern (23 % DV), chlorid (21 % DV) and mangan (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Oreo Chocolate Hazelnut?
100 g contains 310 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2679072. License: CC0 1.0 (U.S. public domain). Source record dated 6. oktober 2023. Imported 6. november 2026.
- Open Food Facts, record 0044000068547. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.