Oignons rouges

Packaged product Drikkevarer HB

Oignons rouges contains 30 kcal per 100 g.

Roughly 70 % of its calories come from carbohydrates, with 17 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.

100 g provides 199.500 % of the Daily Value for Pantothensyre (B5) and 56 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oignons rouges by HB, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
30kcal per 100 g
0,74 gprotein
4,1 gcarbohydrates
0,44 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 30,1 kcal
Total fat L 0,44 g 0,6 %
Saturated fat L 0,14 g 0,7 %
Cholesterol L 0 mg 0 %
Sodium L 1.702 mg 74 %
Total carbohydrates L 4,1 g 1 %
Dietary fiber L 1,2 g 4 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 0,74 g 1 %
Vitamin A L 0 µg0 %
Vitamin C L 2,5 mg3 %
Vitamin D L 0,001 µg0 %
Vitamin E L 0,037 mg0,2 %
Thiamin (B1) L 0,016 mg1 %
Riboflavin (B2) L 0,015 mg1 %
Niacin (B3) L 0,018 mg0,1 %
Pantothensyre (B5) L 9.975 mg199.500 %
Vitamin B6 L 0,062 mg4 %
Folat (B9) L 17,9 µg4 %
Vitamin B12 L 0 µg0 %
Calcium L 20,8 mg2 %
Jern L 0,19 mg1 %
Magnesium L 9,4 mg2 %
Phosphor L 27,8 mg2 %
Kalium L 136 mg3 %
Zink L 0,15 mg1 %
Kobber L 0,015 mg2 %
Mangan L 0,18 mg8 %
Selen L 1,5 µg3 %
Jod L 83,3 µg56 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 70 %Fat: 17 %Alcohol: 1 %30kcal / 100 g
  • Protein 13 %
  • Carbohydrates 70 %
  • Fat 17 %
  • Alcohol 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Pantothensyre (B5)199.500 %Jod56 %Mangan8 %Folat (B9)4 %Vitamin B64 %Kalium3 %Selen3 %Vitamin C3 %Magnesium2 %Phosphor2 %

Nutritional insights

  • Protein0,74 gbelow the median for drikkevarer (median 2,1 g)
  • Fiber1,2 gin the lowest quarter of drikkevarer (median 3,6 g)
  • Sugars2,9 gabove the median for drikkevarer (median 2 g)
  • Fat0,44 gbelow the median for drikkevarer (median 0,63 g)
  • Saturated fat0,14 gbelow the median for drikkevarer (median 0,2 g)
  • Sodium1.702 mgin the top quarter of drikkevarer (median 40 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water83,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,21 g
Carotenoids (1)
Betacaroten L18,3 µg
Other components (2)
Vand L83,6 g
Alkohol L0,046 g

Product details

Brand
HB
Barcode
5410966111392
Quantity
340 g e / 200 g égoutté
Category
dagligvarer
Packaging
Metal,Glass,Jar
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oignons (60 %), vinaigre d'alcool, eau, sel, baies de genévrier, concentré de fruits et légumes, poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgEddikeSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oignons rouges?

100 g of Oignons rouges has 30 kcal.

How much protein is in Oignons rouges?

Oignons rouges contains 0,74 g of protein per 100 g (1 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 2,1 g).

How many carbs are in Oignons rouges?

Oignons rouges has 4,1 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oignons rouges?

Oignons rouges contains 0,44 g of fat per 100 g, of which 0,14 g is saturated (0,7 % of the Daily Value).

What vitamins and minerals does Oignons rouges contain?

Per 100 g, the most notable amounts relative to the Daily Value are Pantothensyre (B5) (199.500 % DV) and jod (56 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oignons rouges?

100 g contains 1.702 mg of sodium, 74 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410966111392. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.