Oatgurt Strawberry
Packaged product Mælk og æg Oatly
Oatgurt Strawberry contains 101 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 29 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
100 g provides 22 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 0,3 g | 2 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 9,3 g | |
| Added sugars L | 5 g | 10 % |
| Protein L | 1,4 g | 3 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 4,8 mg | 5 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,73 mg | 5 % |
| Thiamin (B1) L | 0,001 mg | 0,1 % |
| Riboflavin (B2) L | 0,002 mg | 0,1 % |
| Niacin (B3) L | 0,019 mg | 0,1 % |
| Pantothensyre (B5) L | 0,012 mg | 0,2 % |
| Vitamin B6 L | 0,015 mg | 0,9 % |
| Folat (B9) L | 8,8 µg | 2 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 8,7 mg | 0,7 % |
| Jern L | 0,49 mg | 3 % |
| Magnesium L | 18,3 mg | 4 % |
| Phosphor L | 52,9 mg | 4 % |
| Kalium L | 54,2 mg | 1 % |
| Zink L | 0,4 mg | 4 % |
| Kobber L | 0,067 mg | 7 % |
| Mangan L | 0,5 mg | 22 % |
| Selen L | 1,4 µg | 3 % |
| Jod L | 0,92 µg | 0,6 % |
| Chlorid L | 6,7 mg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 65 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,4 gin the lowest quarter of mælk og æg (median 8 g)
- Fiber1,1 gabove the median for mælk og æg (median 0,6 g)
- Sugars9,3 gabove the median for mælk og æg (median 3,9 g)
- Fat3,2 gin the lowest quarter of mælk og æg (median 10 g)
- Saturated fat0,3 gin the lowest quarter of mælk og æg (median 4,2 g)
- Sodium24 mgin the lowest quarter of mælk og æg (median 232 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water32,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 6,9 g |
|---|
Carotenoids (1)
| Betacaroten L | 0,22 µg |
|---|
Other components (2)
| Vand L | 32,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Oatly
- Barcode
- 7394376616983
- Quantity
- 400g
- Category
- Yogurt substitutes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, oats 10%, sugar 5%, strawberry puree 4,5%, strawberry juice* 3,9%, potato starch, rapeseed oil, modified potato starch, oat fibre, potato protein, corn starch, acids (malic acid, lactic acid), natural flavourings, lemon juice*, sweet potato juice*, apple juice*, radish juice*, cherry juice*, minerals (calcium carbonate, calcium phosphate, potassium iodide), salt, vitamins (d2, b12). *from concentrate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HavreSukkerRapsfrøolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Coconut Vanilla M&S Food | 150 | 1,2 g | 6,6 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oatgurt Strawberry?
100 g of Oatgurt Strawberry has 101 kcal.
How much protein is in Oatgurt Strawberry?
Oatgurt Strawberry contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).
How many carbs are in Oatgurt Strawberry?
Oatgurt Strawberry has 16 g of total carbohydrates per 100 g, including 1,1 g of fiber and 9,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oatgurt Strawberry?
Oatgurt Strawberry contains 3,2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Oatgurt Strawberry contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Oatgurt Strawberry?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7394376616983. License: ODbL 1.0 (Open Food Facts). Source record dated 13. august 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.