Nusco
Packaged product Sweets og Desserter Brinkers
Nusco contains 553 kcal per 100 g. A serving, 100 g, 100 g (100 g) provides about 553 kcal.
Roughly 67 % of its calories come from fat, with 28 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (552 kcal per 100 g).
100 g provides 120 % of the Daily Value for kobber, 79 % of the Daily Value for Vitamin E and 74 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 553 kcal | |
| Total fat L | 40,1 g | 51 % |
| Saturated fat L | 6,9 g | 35 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 38,5 g | 14 % |
| Dietary fiber L | 9,1 g | 33 % |
| Total sugars L | 35 g | |
| Added sugars L | 34,9 g | 70 % |
| Protein L | 6,1 g | 12 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,069 mg | 0,1 % |
| Vitamin D L | 0,79 µg | 4 % |
| Vitamin E L | 11,9 mg | 79 % |
| Thiamin (B1) L | 0,021 mg | 2 % |
| Riboflavin (B2) L | 0,04 mg | 3 % |
| Niacin (B3) L | 0,32 mg | 2 % |
| Pantothensyre (B5) L | 0,23 mg | 5 % |
| Vitamin B6 L | 0,002 mg | 0,1 % |
| Folat (B9) L | 29,4 µg | 7 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 41 mg | 3 % |
| Jern L | 13,4 mg | 74 % |
| Magnesium L | 139 mg | 33 % |
| Phosphor L | 213 mg | 17 % |
| Kalium L | 1.086 mg | 23 % |
| Zink L | 1,8 mg | 16 % |
| Kobber L | 1,1 mg | 120 % |
| Mangan L | 1,1 mg | 49 % |
| Selen L | 7,7 µg | 14 % |
| Jod L | 5,8 µg | 4 % |
| Chlorid L | 8,1 mg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 28 %
- Fat 67 %
- Alcohol 0,4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,1 gabove the median for sweets og desserter (median 5,5 g)
- Fiber9,1 gin the top quarter of sweets og desserter (median 3,6 g)
- Sugars35 gbelow the median for sweets og desserter (median 46 g)
- Fat40,1 gin the top quarter of sweets og desserter (median 36 g)
- Saturated fat6,9 gbelow the median for sweets og desserter (median 7,7 g)
- Sodium20 mgbelow the median for sweets og desserter (median 40 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water1,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 22,5 g |
|---|---|
| Polyumættet fedt L | 8,4 g |
Sugars and starch (1)
| Stivelse L | 2,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,005 g |
| ALA (omega-3, 18: 3 n-3) L | 0,42 g |
| Linolsyre (omega- 6, 18: 2) L | 7,9 g |
Carotenoids (1)
| Betacaroten L | 45,7 µg |
|---|
Other components (2)
| Vand L | 1,6 g |
|---|---|
| Alkohol L | 0,28 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 572 kcal | 553 kcal |
| Protein | 6,9 g | 6,1 g |
| Carbohydrates | 39 g | 38,5 g |
| Fat | 41 g | 40,1 g |
| Fiber | 9,1 g | 9,1 g |
| Sugars | 35 g | n/a |
| Sodium | 12 mg | 20 mg |
Product details
- Brand
- Brinkers
- Barcode
- 8710573641525
- Label serving
- 100 g (100 g)
- Category
- Chokolade og chokoladevarer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetable oils (rapeseed, palm), sugar, low fat cocoa powder 27%, emulsifier: soy lecithin, bourbon vanilla extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerRapsfrøoliePalmeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Benco Original Crunchy Benco | 553 | 4,8 g | 54 g | 34,4 g |
| Pâte à tartiner Noir cacaopasta imp Jardin bio | 553 | 7,1 g | 41 g | 38 g |
| pure chocopasta met zeezout Deli cats | 553 | 3,6 g | 51 g | 36 g |
| Crème de chocolat noir mit Minze Grashoff | 553 | 4 g | 51 g | 37 g |
| Eurocrem Swisslion | 553 | 4,5 g | 61 g | 32 g |
| Crema Bigusto alla Nocciola Primia | 553 | 4,2 g | 64 g | 28 g |
| Pâte à tartiner chocolat Biscuiterie Beaujolaise | 553 | 6,6 g | 54,4 g | 33,6 g |
| Whipped Chocolate Spread Marks & Spencers | 553 | 1,2 g | 61 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nusco?
100 g of Nusco has 553 kcal. Serving, 100 g, 100 g (100 g): about 553 kcal.
How much protein is in Nusco?
Nusco contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 6,1 g in serving, 100 g, 100 g (100 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,5 g).
How many carbs are in Nusco?
Nusco has 38,5 g of total carbohydrates per 100 g, including 9,1 g of fiber and 35 g of sugars.
How much fat is in Nusco?
Nusco contains 40,1 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Nusco contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (120 % DV), Vitamin E (79 % DV), jern (74 % DV), mangan (49 % DV) and magnesium (33 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Nusco?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710573641525. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2062012. License: CC0 1.0 (U.S. public domain). Source record dated 30. januar 2018. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.