NotMayo Garlic
Packaged product Fedtstoffer og olier NotCo
NotMayo Garlic contains 578 kcal per 100 g. A serving, 1 cucharada 12 g (12 g) provides about 69 kcal.
Roughly 92 % of its calories come from fat, with 7 % from carbohydrates and 0,7 % from protein (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (528 kcal per 100 g).
100 g provides 104 % of the Daily Value for Vitamin E, 19 % of the Daily Value for selen and 17 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 578 kcal | |
| Total fat L | 57 g | 73 % |
| Saturated fat L | 3 g | 15 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 256 mg | 11 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,48 mg | 0,5 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 15,6 mg | 104 % |
| Thiamin (B1) L | 0,014 mg | 1 % |
| Riboflavin (B2) L | 0,007 mg | 0,6 % |
| Niacin (B3) L | 0,059 mg | 0,4 % |
| Pantothensyre (B5) L | 0,11 mg | 2 % |
| Vitamin B6 L | 0,1 mg | 6 % |
| Folat (B9) L | 12 µg | 3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 19,3 mg | 1 % |
| Jern L | 0,53 mg | 3 % |
| Magnesium L | 10,8 mg | 3 % |
| Phosphor L | 31,3 mg | 3 % |
| Kalium L | 53,6 mg | 1 % |
| Zink L | 0,34 mg | 3 % |
| Kobber L | 0,086 mg | 10 % |
| Mangan L | 0,25 mg | 11 % |
| Selen L | 10,4 µg | 19 % |
| Jod L | 13,7 µg | 9 % |
| Chlorid L | 389 mg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7 %
- Carbohydrates 7 %
- Fat 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the top quarter of fedtstoffer og olier (median 0,5 g)
- Fiber1,9 gin the top quarter of fedtstoffer og olier (median 0,1 g)
- Sugars1 gin the lowest quarter of fedtstoffer og olier (median 2,7 g)
- Saturated fat3 gin the lowest quarter of fedtstoffer og olier (median 4,6 g)
- Sodium256 mgin the lowest quarter of fedtstoffer og olier (median 480 mg)
- Protein per 100 kcal0,17 gprotein density, useful for comparing foods with different calorie levels
- Water55,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 39 g |
|---|---|
| Polyumættet fedt L | 16 g |
Sugars and starch (1)
| Stivelse L | 3,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 4,2 g |
| Linolsyre (omega- 6, 18: 2) L | 11,1 g |
Carotenoids (1)
| Betacaroten L | 4,7 µg |
|---|
Other components (2)
| Vand L | 55,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- NotCo
- Barcode
- 7804659650059
- Quantity
- 350 g
- Label serving
- 1 cucharada 12 g
- Category
- Plantebaserede mayonnaises
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Aceite de canola, agua, garbanzo, semillas de mostaza, vinagre de uva, jugo de limón, sal, azúcar rubia, ajo en polvo, comino, pimienta blanca, EDTA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieKikerærterSaltHvidløg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| NotMayo Original NotCo | 582 | 1 g | 9,3 g | 58 g |
| NotMayo Spicy NotCo | 592 | 4,9 g | 4,9 g | 61,4 g |
| Majonez wegański klasyczny The Kochmanski Company | 597 | 0,4 g | 2,2 g | 65,1 g |
| Vegan Mayo Heinz | 558 | 0,5 g | 3 g | 60,2 g |
| Vegan Mayo Heinz | 556 | 0,5 g | 3,1 g | 60,2 g |
| Vegane Mayonnaise Heinz | 556 | 0,5 g | 3,1 g | 60,2 g |
| Vegan Mayo Batts | 554 | 0,1 g | 4,4 g | 58,7 g |
| Mayonesa Vegana Hellmann's | 613 | 0,5 g | 3,7 g | 67 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in NotMayo Garlic?
100 g of NotMayo Garlic has 578 kcal. Serving, 1 cucharada 12 g (12 g): about 69 kcal.
How much protein is in NotMayo Garlic?
NotMayo Garlic contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,12 g in serving, 1 cucharada 12 g (12 g). About 0,7 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,5 g).
How many carbs are in NotMayo Garlic?
NotMayo Garlic has 10 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in NotMayo Garlic?
NotMayo Garlic contains 57 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
What vitamins and minerals does NotMayo Garlic contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (104 % DV), selen (19 % DV), chlorid (17 % DV) and mangan (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in NotMayo Garlic?
100 g contains 256 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7804659650059. License: ODbL 1.0 (Open Food Facts). Source record dated 24. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.