Mozzarella, Der Milde

Packaged product Mælk og æg Alpenmark

Mozzarella, Der Milde contains 330 kcal per 100 g. A serving, 50 g (50 g) provides about 165 kcal.

Roughly 68 % of its calories come from fat, with 30 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (362 kcal per 100 g).

100 g provides 44 % of the Daily Value for chlorid, 34 % of the Daily Value for jod and 19 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mozzarella, Der Milde by Alpenmark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
330kcal per 100 g
25 gprotein
1,5 gcarbohydrates
25 gfat
165kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 25 g 32 %
Saturated fat L 16 g 80 %
Cholesterol L 2,4 mg 0,8 %
Sodium L 600 mg 26 %
Total carbohydrates L 1,5 g 0,5 %
Dietary fiber L 0,012 g 0 %
Total sugars L 0,1 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamin A L 1,7 µg0,2 %
Vitamin C L 1,2 mg1 %
Vitamin D L 0,071 µg0,4 %
Vitamin E L 0,009 mg0,1 %
Thiamin (B1) L 0,04 mg3 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 0,087 mg0,5 %
Pantothensyre (B5) L 0,34 mg7 %
Vitamin B6 L 0,041 mg2 %
Folat (B9) L 4,6 µg1 %
Vitamin B12 L 0,46 µg19 %
Calcium L 116 mg9 %
Jern L 0,038 mg0,2 %
Magnesium L 11 mg3 %
Phosphor L 94 mg8 %
Kalium L 148 mg3 %
Zink L 0,4 mg4 %
Kobber L 0,014 mg2 %
Mangan L 0,015 mg0,6 %
Selen L 1,6 µg3 %
Jod L 50,8 µg34 %
Chlorid L 1.006 mg44 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 2 %Fat: 68 %330kcal / 100 g
  • Protein 30 %
  • Carbohydrates 2 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid44 %Jod34 %Vitamin B1219 %Riboflavin (B2)13 %Calcium9 %Phosphor8 %Pantothensyre (B5)7 %Zink4 %Thiamin (B1)3 %Kalium3 %

Nutritional insights

  • Fiber0,012 gin the top quarter of mælk og æg (median 0 g)
  • Fat25 gbelow the median for mælk og æg (median 28 g)
  • Saturated fat16 gbelow the median for mælk og æg (median 17,9 g)
  • Sodium600 mgbelow the median for mælk og æg (median 643 mg)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
  • Water85,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,044 g
Polyumættet fedt L0,006 g
Sugars and starch (1)
Stivelse L1,3 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,001 g
Linolsyre (omega- 6, 18: 2) L0,004 g
Carotenoids (1)
Betacaroten L6,6 µg
Other components (2)
Vand L85,5 g
Alkohol L0 g

Product details

Brand
Alpenmark
Barcode
4061458157537
Quantity
100g
Label serving
50 g
Category
Ost, revet
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen (enthalten Milch), mikrobieller Labaustausch stoff, Trennmittel: Maisstärke.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mozzarella, Der Milde?

100 g of Mozzarella, Der Milde has 330 kcal. Serving, 50 g (50 g): about 165 kcal.

Is Mozzarella, Der Milde high in protein?

Mozzarella, Der Milde contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 12,5 g in serving, 50 g (50 g). About 30 % of its calories come from protein.

How many carbs are in Mozzarella, Der Milde?

Mozzarella, Der Milde has 1,5 g of total carbohydrates per 100 g, including 0,012 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella, Der Milde?

Mozzarella, Der Milde contains 25 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

What vitamins and minerals does Mozzarella, Der Milde contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (44 % DV), jod (34 % DV), Vitamin B12 (19 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella, Der Milde?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458157537. License: ODbL 1.0 (Open Food Facts). Source record dated 8. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.