Mozzarella aus Kuhmilch
Packaged product Mælk og æg Bio+
Mozzarella aus Kuhmilch contains 247 kcal per 100 g. A serving, 125 g (125 g) provides about 309 kcal.
Roughly 69 % of its calories come from fat, with 29 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (244 kcal per 100 g).
100 g provides 22 % of the Daily Value for jod, 16 % of the Daily Value for Vitamin B12 and 11 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 12 g | 60 % |
| Cholesterol L | 2 mg | 0,7 % |
| Sodium L | 197 mg | 9 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18 g | 36 % |
| Vitamin A L | 1,4 µg | 0,2 % |
| Vitamin C L | 1 mg | 1 % |
| Vitamin D L | 0,059 µg | 0,3 % |
| Vitamin E L | 0,007 mg | 0 % |
| Thiamin (B1) L | 0,034 mg | 3 % |
| Riboflavin (B2) L | 0,14 mg | 11 % |
| Niacin (B3) L | 0,091 mg | 0,6 % |
| Pantothensyre (B5) L | 0,35 mg | 7 % |
| Vitamin B6 L | 0,035 mg | 2 % |
| Folat (B9) L | 4,8 µg | 1 % |
| Vitamin B12 L | 0,39 µg | 16 % |
| Calcium L | 97,7 mg | 8 % |
| Jern L | 0,024 mg | 0,1 % |
| Magnesium L | 9,2 mg | 2 % |
| Phosphor L | 97,6 mg | 8 % |
| Kalium L | 125 mg | 3 % |
| Zink L | 0,33 mg | 3 % |
| Kobber L | 0,01 mg | 1 % |
| Mangan L | 0,005 mg | 0,2 % |
| Selen L | 1,3 µg | 2 % |
| Jod L | 33,2 µg | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 2 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars1 gin the top quarter of mælk og æg (median 0,8 g)
- Fat19 gabove the median for mælk og æg (median 18,5 g)
- Saturated fat12 gbelow the median for mælk og æg (median 12,1 g)
- Sodium197 mgin the lowest quarter of mælk og æg (median 240 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
- Water89,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 6,9 µg |
|---|
Other components (2)
| Vand L | 89,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bio+
- Barcode
- 4047247714211
- Quantity
- 200 g / 125 g
- Label serving
- 125 g
- Category
- Mozzarella
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mozzarella Die Öko-Bauern | 247 | 18 g | 1 g | 19 g |
| Mozarella eco+ 125g ECO+ | 247 | 18 g | 1 g | 19 g |
| Mozzarella Aro | 247 | 18 g | 1 g | 19 g |
| Mozzarella Senza Lattosio Deliziosa | 247 | 16 g | 1,1 g | 19,8 g |
| Mozzarella Bayernland | 247 | 18 g | 1 g | 19 g |
| Mozarella aus Kuhmilch Aldi | 247 | 18 g | 1 g | 19 g |
| Mozzarella valfiorita Bayernland | 247 | 18 g | 1 g | 19 g |
| Mozzarella Boni | 247 | 18 g | 1 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mozzarella aus Kuhmilch?
100 g of Mozzarella aus Kuhmilch has 247 kcal. Serving, 125 g (125 g): about 309 kcal.
Is Mozzarella aus Kuhmilch high in protein?
Mozzarella aus Kuhmilch contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 22,5 g in serving, 125 g (125 g). About 29 % of its calories come from protein.
How many carbs are in Mozzarella aus Kuhmilch?
Mozzarella aus Kuhmilch has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mozzarella aus Kuhmilch?
Mozzarella aus Kuhmilch contains 19 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Mozzarella aus Kuhmilch contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (22 % DV), Vitamin B12 (16 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mozzarella aus Kuhmilch?
100 g contains 197 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4047247714211. License: ODbL 1.0 (Open Food Facts). Source record dated 7. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.