Mortadelle
Mortadelle contains 340 kcal per 100 g.
Roughly 84 % of its calories come from fat, with 15 % from protein and 0,8 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 276 kcal per 100 g across 409 products.
100 g provides 55 % of the Daily Value for Thiamin (B1), 34 % of the Daily Value for Niacin (B3) and 24 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 12 g | 60 % |
| Cholesterol L | 63,8 mg | 21 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 0,7 g | 0,3 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 13 g | 26 % |
| Vitamin A L | 3,7 µg | 0,4 % |
| Vitamin C L | 0,22 mg | 0,2 % |
| Vitamin D L | 0,42 µg | 2 % |
| Vitamin E L | 0,098 mg | 0,7 % |
| Thiamin (B1) L | 0,66 mg | 55 % |
| Riboflavin (B2) L | 0,13 mg | 10 % |
| Niacin (B3) L | 5,5 mg | 34 % |
| Pantothensyre (B5) L | 0,55 mg | 11 % |
| Vitamin B6 L | 0,29 mg | 17 % |
| Folat (B9) L | 5,8 µg | 1 % |
| Vitamin B12 L | 0,48 µg | 20 % |
| Calcium L | 9,4 mg | 0,7 % |
| Jern L | 0,72 mg | 4 % |
| Magnesium L | 23,5 mg | 6 % |
| Phosphor L | 183 mg | 15 % |
| Kalium L | 310 mg | 7 % |
| Zink L | 1,9 mg | 18 % |
| Kobber L | 0,06 mg | 7 % |
| Mangan L | 0,013 mg | 0,6 % |
| Selen L | 13 µg | 24 % |
| Jod L | 34,4 µg | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 0,8 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gbelow the median for kød (median 14 g)
- Fiber1,1 gin the top quarter of kød (median 0 g)
- Sugars0,7 gabove the median for kød (median 0,5 g)
- Fat32 gin the top quarter of kød (median 24 g)
- Saturated fat12 gin the top quarter of kød (median 8,8 g)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
- Water60,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 0 µg |
|---|
Other components (2)
| Vand L | 60,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Oberti
- Barcode
- 3349010000141
- Quantity
- 100 g
- Category
- Mortadella
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
viande de porc (74,5%) origine UE, eau, couenne de porc, sel, _PISTACHES_ vertes 1%, sirop de glucose et dextrose, protéines de _LAIT_, proténes de _SOJA_, épices, protéines de sang et sang de porc, stabilisants: E450, E452; exhausteur de goût: E621, arõmes naturels, colorant : E120, acidifiant : E575, poivre gris entier, antioxydant : E316. conservateur: E250.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mortadelle La Jasse | 340 | 13 g | 0,7 g | 32 g |
| Mortadelle pistachee La Jasse | 340 | 13 g | 0,7 g | 32 g |
| Mortadelle Berni | 338 | 14 g | 2,5 g | 30 g |
| Mortadelle pur porc pistachée Berni | 338 | 14 g | 2,5 g | 30 g |
| Mortadelle Italienne - x10 tranches, 140g U | 337 | 15 g | 0,5 g | 31 g |
| Chiffonnade de mortadelle italienne Cesare Fiorucci S.p.A | 336 | 15 g | 3,8 g | 29 g |
| Mortadella Fiorucci | 336 | 15 g | 3,8 g | 29 g |
| Mortadelle Migros | 333 | 17 g | 1 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mortadelle?
100 g of Mortadelle has 340 kcal.
Is Mortadelle high in protein?
Mortadelle contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other kød, that is below the median (median 14 g).
How many carbs are in Mortadelle?
Mortadelle has 0,7 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mortadelle?
Mortadelle contains 32 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Mortadelle contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (55 % DV), Niacin (B3) (34 % DV), selen (24 % DV), jod (23 % DV) and Vitamin B12 (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mortadelle?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3349010000141. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.