Maple Syrup
Packaged product Sweets og Desserter SPRING TREE
Maple Syrup contains 350 kcal per 100 g. A serving, 1 serving, 30 ml (30 g) provides about 105 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (350 kcal per 100 g).
100 g provides 113 % of the Daily Value for mangan, 98 % of the Daily Value for Riboflavin (B2) and 10 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0,007 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 17 mg | 0,7 % |
| Total carbohydrates L | 88,3 g | 32 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 88,3 g | |
| Added sugars L | 100 g | 200 % |
| Protein L | 0 g | 0 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Thiamin (B1) L | 0,066 mg | 6 % |
| Riboflavin (B2) L | 1,3 mg | 98 % |
| Niacin (B3) L | 0,081 mg | 0,5 % |
| Pantothensyre (B5) L | 0,036 mg | 0,7 % |
| Vitamin B6 L | 0,002 mg | 0,1 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 133 mg | 10 % |
| Jern L | 0,11 mg | 0,6 % |
| Magnesium L | 21 mg | 5 % |
| Phosphor L | 2 mg | 0,2 % |
| Kalium L | 283 mg | 6 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,018 mg | 2 % |
| Mangan L | 2,6 mg | 113 % |
| Selen L | 1 µg | 2 % |
| Jod L | 0,3 µg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars88,3 gabove the median for sweets og desserter (median 80 g)
- Saturated fat0,007 gin the top quarter of sweets og desserter (median 0 g)
- Sodium17 mgin the top quarter of sweets og desserter (median 8,5 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water32,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 0 µg |
|---|
Other components (2)
| Vand L | 32,3 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 350 kcal | 367 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 88,3 g | 90 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | 0 g |
| Sugars | 88,3 g | 80 g |
| Sodium | 17 mg | 0 mg |
Product details
- Brand
- SPRING TREE
- Barcode
- 0039059331001
- Label serving
- 1 serving (30 ml)
- Category
- Ahornsirup
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
100% pure maple syrup
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pure Maple Syrup Hy-Vee | 350 | 0 g | 86,7 g | 0 g |
| Pure Maple Syrup Great Value | 350 | 0 g | 88,3 g | 0 g |
| Sirop d'Érable Ambré (Grade A) Bio 500ml Kazidomi | 350 | 0 g | 88,3 g | 0 g |
| Organic Maple Syrup Kings | 350 | 0 g | 88,3 g | 0 g |
| Maple Grove Farms, Organic Maple Syrup Up Country Naturals Of Vermont Inc. | 350 | 0 g | 88,3 g | 0 g |
| Sirop D’érable Infusé Au Gingembre AYKÉ | 350 | 0,17 g | 88,3 g | 0 g |
| Organic Maple Syrup Robinson’s | 350 | 0 g | 88,3 g | 0 g |
| Maple Syrup Wabanaki | 350 | 0 g | 91,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Syrup?
100 g of Maple Syrup has 350 kcal. Serving, 1 serving, 30 ml (30 g): about 105 kcal.
How much protein is in Maple Syrup?
Maple Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 serving, 30 ml (30 g). About 0 % of its calories come from protein.
How many carbs are in Maple Syrup?
Maple Syrup has 88,3 g of total carbohydrates per 100 g, including 0 g of fiber and 88,3 g of sugars.
How much fat is in Maple Syrup?
Maple Syrup contains 0 g of fat per 100 g, of which 0,007 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Maple Syrup contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (113 % DV), Riboflavin (B2) (98 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Maple Syrup?
100 g contains 17 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 1. november 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 413791. License: CC0 1.0 (U.S. public domain). Source record dated 28. oktober 2017. Imported 6. november 2026.
- Open Food Facts, record 0039059331001. License: ODbL 1.0 (Open Food Facts). Source record dated 1. november 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.