Maccheroni
Packaged product Korn og pastaprodukter Abatianni
Maccheroni contains 280 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 15 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (278 kcal per 100 g).
100 g provides 87 % of the Daily Value for mangan, 29 % of the Daily Value for kobber and 17 % of the Daily Value for zink.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,4 g | 2 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 55,9 g | 20 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10,4 g | 21 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,087 mg | 0,6 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0 mg | 0 % |
| Niacin (B3) L | 0 mg | 0 % |
| Pantothensyre (B5) L | 0 mg | 0 % |
| Vitamin B6 L | 0,082 mg | 5 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 15,6 mg | 1 % |
| Jern L | 0,8 mg | 4 % |
| Magnesium L | 23,2 mg | 6 % |
| Phosphor L | 88,7 mg | 7 % |
| Kalium L | 132 mg | 3 % |
| Zink L | 1,9 mg | 17 % |
| Kobber L | 0,26 mg | 29 % |
| Mangan L | 2 mg | 87 % |
| Selen L | 0,065 µg | 0,1 % |
| Jod L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 82 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,4 gbelow the median for korn og pastaprodukter (median 10,5 g)
- Fiber3,1 gin the top quarter of korn og pastaprodukter (median 2,3 g)
- Fat1 gin the lowest quarter of korn og pastaprodukter (median 5,4 g)
- Saturated fat0,4 gin the lowest quarter of korn og pastaprodukter (median 2 g)
- Sodium4 mgin the lowest quarter of korn og pastaprodukter (median 392 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water23,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 0 µg |
|---|
Other components (2)
| Vand L | 23,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Abatianni
- Barcode
- 8003436004316
- Category
- Frisk pasta
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
semola di grano duro, semola integrale di grano duro (37%) e acqua. Può contenere tracce di soia e senape.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta fresca Orogiallo | 280 | 9,9 g | 59,3 g | 0,3 g |
| Durum wheat semolina pasta La Bolognese S.R.L | 280 | 8,6 g | 60,6 g | 0,32 g |
| Orogiallo Fresh Pasta La Bolognese S.R.L. Zona Industriale 1 | 280 | 8,6 g | 60,6 g | 0,32 g |
| Pasta fresca di semola di grano duro Orogiallo | 280 | 9,9 g | 59,3 g | 0,3 g |
| Four cheese tortellini Woodstock | 280 | 12,8 g | 44 g | 6,4 g |
| Pasta fresca di semola di grano duro Pasta Familia | 280 | 9,9 g | 59,3 g | 0,3 g |
| Tagliatelle all'uovo Pastificio Barosi | 280 | 10 g | 54,5 g | 2,4 g |
| Pasta-Fatti bene - 3,02€/13.7.22 Fatti Bene - GVS | 280 | 8,8 g | 58 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maccheroni?
100 g of Maccheroni has 280 kcal.
Is Maccheroni high in protein?
Maccheroni contains 10,4 g of protein per 100 g (21 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 10,5 g).
How many carbs are in Maccheroni?
Maccheroni has 55,9 g of total carbohydrates per 100 g, including 3,1 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maccheroni?
Maccheroni contains 1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Maccheroni contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (87 % DV), kobber (29 % DV) and zink (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Maccheroni?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003436004316. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.