la Robiola Osella
Packaged product Mælk og æg Osella
La Robiola Osella contains 327 kcal per 100 g.
Roughly 88 % of its calories come from fat, with 8 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (315 kcal per 100 g).
100 g provides 170 % of the Daily Value for jod, 16 % of the Daily Value for Vitamin B12 and 12 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 23 g | 115 % |
| Cholesterol L | 13,3 mg | 4 % |
| Sodium L | 264 mg | 11 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber L | 0,18 g | 0,6 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,4 g | 13 % |
| Vitamin A L | 28,1 µg | 3 % |
| Vitamin C L | 1 mg | 1 % |
| Vitamin D L | 0,078 µg | 0,4 % |
| Vitamin E L | 0,073 mg | 0,5 % |
| Thiamin (B1) L | 0,036 mg | 3 % |
| Riboflavin (B2) L | 0,16 mg | 12 % |
| Niacin (B3) L | 0,088 mg | 0,5 % |
| Pantothensyre (B5) L | 0,3 mg | 6 % |
| Vitamin B6 L | 0,037 mg | 2 % |
| Folat (B9) L | 6,5 µg | 2 % |
| Vitamin B12 L | 0,39 µg | 16 % |
| Calcium L | 104 mg | 8 % |
| Jern L | 0,072 mg | 0,4 % |
| Magnesium L | 10,1 mg | 2 % |
| Phosphor L | 83,3 mg | 7 % |
| Kalium L | 133 mg | 3 % |
| Zink L | 0,36 mg | 3 % |
| Kobber L | 0,029 mg | 3 % |
| Mangan L | 0,02 mg | 0,9 % |
| Selen L | 1,5 µg | 3 % |
| Jod L | 255 µg | 170 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 4 %
- Fat 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gin the lowest quarter of mælk og æg (median 6,8 g)
- Sugars1,5 gbelow the median for mælk og æg (median 2 g)
- Fat32 gin the top quarter of mælk og æg (median 30 g)
- Saturated fat23 gin the top quarter of mælk og æg (median 21 g)
- Sodium264 mgin the lowest quarter of mælk og æg (median 300 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water76,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,007 g |
|---|
Carotenoids (1)
| Betacaroten L | 15,1 µg |
|---|
Other components (2)
| Vand L | 76,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Robiola Bustaffa | 327 | 4,6 g | 2,9 g | 33 g |
| la robiola Fattorie Osella | 327 | 6,4 g | 3,1 g | 32 g |
| Robiola Osella con tartufo Fattorie Osella | 327 | 6,1 g | 4,3 g | 31,5 g |
| Robiola Migross | 329 | 4,9 g | 3,1 g | 33 g |
| Robiola Sigma | 329 | 4,9 g | 3,1 g | 33 g |
| Robiola Caseificio Tomasoni | 324 | 7,2 g | 2 g | 29 g |
| Robiola fresca Galbani | 323 | 6,5 g | 2,3 g | 32 g |
| Robiola L'arte del casaro 3B latte | 320 | 6,7 g | 1,3 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in la Robiola Osella?
100 g of la Robiola Osella has 327 kcal.
How much protein is in la Robiola Osella?
La Robiola Osella contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 6,8 g).
How many carbs are in la Robiola Osella?
La Robiola Osella has 3,1 g of total carbohydrates per 100 g, including 0,18 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in la Robiola Osella?
La Robiola Osella contains 32 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
What vitamins and minerals does la Robiola Osella contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (170 % DV), Vitamin B12 (16 % DV) and Riboflavin (B2) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in la Robiola Osella?
100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80019701. License: ODbL 1.0 (Open Food Facts). Source record dated 14. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.