Krit original

Packaged product Brød og bagværk Cuétara

Krit original contains 499 kcal per 100 g. A serving, 100 g (100 g) provides about 499 kcal.

Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 441 kcal per 100 g across 290 products.

100 g provides 70 % of the Daily Value for mangan, 61 % of the Daily Value for chlorid and 54 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Krit original by Cuétara, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
499kcal per 100 g
6 gprotein
61 gcarbohydrates
25 gfat
499kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 499 kcal
Total fat L 25 g 32 %
Saturated fat L 5,3 g 27 %
Cholesterol L 0 mg 0 %
Sodium L 920 mg 40 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 0 g 0 %
Total sugars L 10 g
Added sugars L 9,2 g 18 %
Protein L 6 g 12 %
Vitamin A L 0 µg0 %
Vitamin C L 0,18 mg0,2 %
Vitamin D L 0,11 µg0,5 %
Vitamin E L 8,1 mg54 %
Thiamin (B1) L 0,19 mg16 %
Riboflavin (B2) L 0,005 mg0,4 %
Niacin (B3) L 0,036 mg0,2 %
Pantothensyre (B5) L 0,35 mg7 %
Vitamin B6 L 0,08 mg5 %
Folat (B9) L 18,7 µg5 %
Vitamin B12 L 0 µg0 %
Calcium L 20,2 mg2 %
Jern L 1,6 mg9 %
Magnesium L 53,4 mg13 %
Phosphor L 161 mg13 %
Kalium L 205 mg4 %
Zink L 1,4 mg13 %
Kobber L 0,21 mg23 %
Mangan L 1,6 mg70 %
Selen L 9,4 µg17 %
Jod L 50,9 µg34 %
Chlorid L 1.409 mg61 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 49 %Fat: 46 %499kcal / 100 g
  • Protein 5 %
  • Carbohydrates 49 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan70 %Chlorid61 %Vitamin E54 %Jod34 %Kobber23 %Selen17 %Thiamin (B1)16 %Phosphor13 %Magnesium13 %Zink13 %

Nutritional insights

  • Protein6 gin the lowest quarter of brød og bagværk (median 9,5 g)
  • Fiber0 gin the lowest quarter of brød og bagværk (median 3,6 g)
  • Sugars10 gin the top quarter of brød og bagværk (median 3,6 g)
  • Fat25 gin the top quarter of brød og bagværk (median 15 g)
  • Saturated fat5,3 gabove the median for brød og bagværk (median 2,1 g)
  • Sodium920 mgin the top quarter of brød og bagværk (median 720 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water9,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L6,8 g
Polyumættet fedt L7,4 g
Sugars and starch (1)
Stivelse L43,2 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,008 g
DHA (omega-3, 22: 6 n-3) L0,008 g
ALA (omega-3, 18: 3 n-3) L0,049 g
Linolsyre (omega- 6, 18: 2) L6,4 g
Carotenoids (1)
Betacaroten L3,9 µg
Other components (2)
Vand L9,1 g
Alkohol L0 g

Product details

Brand
Cuétara
Barcode
8434165466111
Quantity
100 g.
Label serving
100 g
Category
Crackers
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo, aceite de palma, aceite de girasol, jarabe de glucosa, jarabe de fructosa, azúcar, extracto de malta de cebada, sal, carbonato de amonio, carbonato de sodio, fosfato de calcio, levadura, metabisulfito sódico.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelPalmeolieSolsikkeolieGlucosesirupSukkerSaltGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Krit original?

100 g of Krit original has 499 kcal. Serving, 100 g (100 g): about 499 kcal.

How much protein is in Krit original?

Krit original contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 6 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 9,5 g).

How many carbs are in Krit original?

Krit original has 61 g of total carbohydrates per 100 g, including 0 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Krit original?

Krit original contains 25 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Krit original contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (70 % DV), chlorid (61 % DV), Vitamin E (54 % DV), jod (34 % DV) and kobber (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Krit original?

100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8434165466111. License: ODbL 1.0 (Open Food Facts). Source record dated 20. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.