Kakao-Mandeln
Packaged product Sweets og Desserter Aldi
Kakao-Mandeln contains 565 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 32 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
100 g provides 43 % of the Daily Value for Vitamin E, 38 % of the Daily Value for kobber and 32 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 565 kcal | |
| Total fat L | 37,5 g | 48 % |
| Saturated fat L | 15,6 g | 78 % |
| Cholesterol L | 19,6 mg | 7 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 44,6 g | 16 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 39,9 g | |
| Added sugars L | 32,9 g | 66 % |
| Protein L | 10,7 g | 21 % |
| Vitamin A L | 42,3 µg | 5 % |
| Vitamin C L | 1,5 mg | 2 % |
| Vitamin D L | 0,24 µg | 1 % |
| Vitamin E L | 6,5 mg | 43 % |
| Thiamin (B1) L | 0,1 mg | 8 % |
| Riboflavin (B2) L | 0,41 mg | 32 % |
| Niacin (B3) L | 1 mg | 6 % |
| Pantothensyre (B5) L | 0,45 mg | 9 % |
| Vitamin B6 L | 0,078 mg | 5 % |
| Folat (B9) L | 20,7 µg | 5 % |
| Vitamin B12 L | 0,5 µg | 21 % |
| Calcium L | 213 mg | 16 % |
| Jern L | 1,8 mg | 10 % |
| Magnesium L | 91,5 mg | 22 % |
| Phosphor L | 260 mg | 21 % |
| Kalium L | 425 mg | 9 % |
| Zink L | 1,5 mg | 13 % |
| Kobber L | 0,34 mg | 38 % |
| Mangan L | 0,55 mg | 24 % |
| Selen L | 6,5 µg | 12 % |
| Jod L | 2,3 µg | 2 % |
| Chlorid L | 139 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 32 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,7 gabove the median for sweets og desserter (median 10,3 g)
- Fiber3 gin the lowest quarter of sweets og desserter (median 6,1 g)
- Sugars39,9 gabove the median for sweets og desserter (median 36,7 g)
- Fat37,5 gbelow the median for sweets og desserter (median 39 g)
- Saturated fat15,6 gbelow the median for sweets og desserter (median 16 g)
- Sodium72 mgin the top quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 16,1 g |
|---|---|
| Polyumættet fedt L | 3,8 g |
Sugars and starch (1)
| Stivelse L | 0,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,053 g |
| Linolsyre (omega- 6, 18: 2) L | 0,64 g |
Carotenoids (1)
| Betacaroten L | 29,8 µg |
|---|
Other components (2)
| Vand L | 4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4061458124577
- Quantity
- 200g
- Category
- Chokoladebetrukket mandler
- Packaging
- Plastic,en:pp-polypropylene,de:05
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, 25 % geröstete Mandeln, Kakaobutter, Vollmilchpulver, Kakaomasse, 4% Sahnepulver, Süßmolkenpulver, Milchzucker, 1,5 % Kakaopulver, Rapsöl, Emulgator: Lecithine (Soja); Vanilleextrakt. Kann Spuren von Erdnüssen und anderen Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerMandlerKakaosmørCremeRapsfrøolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kakao-Mandeln?
100 g of Kakao-Mandeln has 565 kcal.
Is Kakao-Mandeln high in protein?
Kakao-Mandeln contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 10,3 g).
How many carbs are in Kakao-Mandeln?
Kakao-Mandeln has 44,6 g of total carbohydrates per 100 g, including 3 g of fiber and 39,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kakao-Mandeln?
Kakao-Mandeln contains 37,5 g of fat per 100 g, of which 15,6 g is saturated (78 % of the Daily Value).
What vitamins and minerals does Kakao-Mandeln contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (43 % DV), kobber (38 % DV), Riboflavin (B2) (32 % DV), mangan (24 % DV) and magnesium (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kakao-Mandeln?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458124577. License: ODbL 1.0 (Open Food Facts). Source record dated 22. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.