Kaiser Brötchen
Packaged product Brød og bagværk Sinnack
Kaiser Brötchen contains 239 kcal per 100 g. A serving, 1 brötchen, 55 g (55 g) provides about 131 kcal.
Roughly 79 % of its calories come from carbohydrates, with 16 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (261 kcal per 100 g).
100 g provides 101 % of the Daily Value for Thiamin (B1), 61 % of the Daily Value for mangan and 46 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 0,032 mg | 0 % |
| Sodium L | 393 mg | 17 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber L | 6,2 g | 22 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 1,9 g | 4 % |
| Protein L | 9,4 g | 19 % |
| Vitamin A L | 0,96 µg | 0,1 % |
| Vitamin C L | 0,17 mg | 0,2 % |
| Vitamin D L | 0,088 µg | 0,4 % |
| Vitamin E L | 0,48 mg | 3 % |
| Thiamin (B1) L | 1,2 mg | 101 % |
| Riboflavin (B2) L | 0,097 mg | 7 % |
| Niacin (B3) L | 1,8 mg | 11 % |
| Pantothensyre (B5) L | 0,75 mg | 15 % |
| Vitamin B6 L | 0,15 mg | 9 % |
| Folat (B9) L | 78,7 µg | 20 % |
| Vitamin B12 L | 0,031 µg | 1 % |
| Calcium L | 30,3 mg | 2 % |
| Jern L | 1,7 mg | 10 % |
| Magnesium L | 58,6 mg | 14 % |
| Phosphor L | 235 mg | 19 % |
| Kalium L | 327 mg | 7 % |
| Zink L | 1,9 mg | 18 % |
| Kobber L | 0,22 mg | 24 % |
| Mangan L | 1,4 mg | 61 % |
| Selen L | 7 µg | 13 % |
| Jod L | 37,5 µg | 25 % |
| Chlorid L | 1.059 mg | 46 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 79 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gabove the median for brød og bagværk (median 9 g)
- Fiber6,2 gin the top quarter of brød og bagværk (median 3,5 g)
- Sugars2,8 gbelow the median for brød og bagværk (median 3,2 g)
- Fat1,1 gin the lowest quarter of brød og bagværk (median 3,1 g)
- Saturated fat0,2 gin the lowest quarter of brød og bagværk (median 0,6 g)
- Sodium393 mgbelow the median for brød og bagværk (median 432 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water32,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,36 g |
|---|---|
| Polyumættet fedt L | 0,54 g |
Sugars and starch (1)
| Stivelse L | 36,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 0,037 g |
| Linolsyre (omega- 6, 18: 2) L | 0,5 g |
Carotenoids (1)
| Betacaroten L | 3,2 µg |
|---|
Other components (2)
| Vand L | 32,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Sinnack
- Barcode
- 4009097010677
- Quantity
- 220 g
- Label serving
- 1 Brötchen (55 g)
- Category
- Brødruller
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Wasser, Hefe, Dextrose, Gerstenmalzmehl, Gerstenmalzextrakt, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Sonnenblumenöl, Säureregulator: Natriumacetate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelGærSaltSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knusprige Kaiserbrötchen zum Fertigbacken K-Classic | 239 | 9,4 g | 46 g | 1,1 g |
| Turks Mini Brood (2×100g) Artar | 239 | 8,2 g | 44 g | 1,7 g |
| Kaiserbrötchen Bakersfield | 239 | 9,4 g | 46 g | 1,1 g |
| Laugenbrötchen Gut & Günstig | 239 | 6,5 g | 43,1 g | 2,7 g |
| Duck Bao Buns Lidl | 239 | 11,1 g | 36,1 g | 5 g |
| Chia Boller Schulstad | 238 | 9,5 g | 38,5 g | 3,2 g |
| Witte zonnepitbolletjes Spar | 240 | 8 g | 44,2 g | 2 g |
| Dinner rolls Bake at home | 240 | 7 g | 50 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kaiser Brötchen?
100 g of Kaiser Brötchen has 239 kcal. Serving, 1 brötchen, 55 g (55 g): about 131 kcal.
How much protein is in Kaiser Brötchen?
Kaiser Brötchen contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 5,2 g in serving, 1 brötchen, 55 g (55 g). About 16 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 9 g).
How many carbs are in Kaiser Brötchen?
Kaiser Brötchen has 46 g of total carbohydrates per 100 g, including 6,2 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kaiser Brötchen?
Kaiser Brötchen contains 1,1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Kaiser Brötchen contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (101 % DV), mangan (61 % DV), chlorid (46 % DV), jod (25 % DV) and kobber (24 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kaiser Brötchen?
100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4009097010677. License: ODbL 1.0 (Open Food Facts). Source record dated 26. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.