Joghurt Kirsch-Banane

Packaged product Mælk og æg Bauer

Joghurt Kirsch-Banane contains 87 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 30 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (93 kcal per 100 g).

100 g provides 16 % of the Daily Value for Riboflavin (B2), 15 % of the Daily Value for jod and 11 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Joghurt Kirsch-Banane by Bauer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
87kcal per 100 g
3,2 gprotein
11,9 gcarbohydrates
2,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 87 kcal
Total fat L 2,9 g 4 %
Saturated fat L 2 g 10 %
Cholesterol L 10,6 mg 4 %
Sodium L 35,7 mg 2 %
Total carbohydrates L 11,9 g 4 %
Dietary fiber L 1,4 g 5 %
Total sugars L 11,2 g
Added sugars L 7,4 g 15 %
Protein L 3,2 g 6 %
Vitamin A L 8,9 µg1 %
Vitamin C L 0,75 mg0,8 %
Vitamin D L 0,65 µg3 %
Vitamin E L 0,066 mg0,4 %
Thiamin (B1) L 0,035 mg3 %
Riboflavin (B2) L 0,21 mg16 %
Niacin (B3) L 0,17 mg1 %
Pantothensyre (B5) L 0,27 mg5 %
Vitamin B6 L 0,055 mg3 %
Folat (B9) L 21,8 µg5 %
Vitamin B12 L 0,27 µg11 %
Calcium L 105 mg8 %
Jern L 0,23 mg1 %
Magnesium L 11,8 mg3 %
Phosphor L 81,9 mg7 %
Kalium L 164 mg3 %
Zink L 0,33 mg3 %
Kobber L 0,013 mg1 %
Mangan L 0,024 mg1 %
Selen L 2,5 µg5 %
Jod L 22,1 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 55 %Fat: 30 %87kcal / 100 g
  • Protein 15 %
  • Carbohydrates 55 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)16 %Jod15 %Vitamin B1211 %Calcium8 %Phosphor7 %Folat (B9)5 %Pantothensyre (B5)5 %Selen5 %Kalium3 %Vitamin D3 %

Nutritional insights

  • Protein3,2 gbelow the median for mælk og æg (median 3,4 g)
  • Fiber1,4 gin the top quarter of mælk og æg (median 0,3 g)
  • Sugars11,2 gbelow the median for mælk og æg (median 12 g)
  • Fat2,9 gabove the median for mælk og æg (median 2,8 g)
  • Saturated fat2 gabove the median for mælk og æg (median 1,8 g)
  • Sodium35,7 mgin the lowest quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water78,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,54 g
Carotenoids (1)
Betacaroten L14,7 µg
Other components (2)
Vand L78,8 g
Alkohol L0 g

Product details

Brand
Bauer
Barcode
4002334114626
Quantity
1pcs
Category
Frugtyoghurt
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Joghurt mild, Zucker, 3,6% Kirsche, 3,6 % Banane, 0,9% Kirschsaft aus Kirschsaft - konzentrat, Zitronensaft - konzentrat, färbendes Holunderbeer - und Rote Betesaftkonzentrat, modifizierte Stärke, natürliches Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerBananCity in Germany

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Joghurt Kirsch-Banane?

100 g of Joghurt Kirsch-Banane has 87 kcal.

How much protein is in Joghurt Kirsch-Banane?

Joghurt Kirsch-Banane contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,4 g).

How many carbs are in Joghurt Kirsch-Banane?

Joghurt Kirsch-Banane has 11,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Joghurt Kirsch-Banane?

Joghurt Kirsch-Banane contains 2,9 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Joghurt Kirsch-Banane contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (16 % DV), jod (15 % DV) and Vitamin B12 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Joghurt Kirsch-Banane?

100 g contains 35,7 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002334114626. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.