Hawaiian Style Bbq Sauce
Packaged product Suppe og saucer PRIMAL KITCHEN
Hawaiian Style Bbq Sauce contains 91 kcal per 100 g. A serving, 33 g (33 g) provides about 30 kcal.
Roughly 87 % of its calories come from carbohydrates, with 12 % from protein and 0,1 % from alcohol (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 150 kcal per 100 g across 667 products.
100 g provides 19 % of the Daily Value for jod, 17 % of the Daily Value for mangan and 14 % of the Daily Value for kobber.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 697 mg | 30 % |
| Total carbohydrates L | 21,2 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15,2 g | |
| Added sugars L | 6,1 g | 12 % |
| Protein L | 3 g | 6 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 6,6 mg | 7 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 1,4 mg | 9 % |
| Thiamin (B1) L | 0,076 mg | 6 % |
| Riboflavin (B2) L | 0,038 mg | 3 % |
| Niacin (B3) L | 1,4 mg | 9 % |
| Pantothensyre (B5) L | 0,24 mg | 5 % |
| Vitamin B6 L | 0,14 mg | 8 % |
| Folat (B9) L | 46,7 µg | 12 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 36,6 mg | 9 % |
| Phosphor L | 33,7 mg | 3 % |
| Kalium L | 212 mg | 5 % |
| Zink L | 0,17 mg | 2 % |
| Kobber L | 0,12 mg | 14 % |
| Mangan L | 0,39 mg | 17 % |
| Selen L | 2,7 µg | 5 % |
| Jod L | 29,2 µg | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 87 %
- Alcohol 0,1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the top quarter of suppe og saucer (median 1 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 0,4 g)
- Sugars15,2 gin the lowest quarter of suppe og saucer (median 28,6 g)
- Fat0 gin the lowest quarter of suppe og saucer (median 0,1 g)
- Sodium697 mgbelow the median for suppe og saucer (median 781 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water74,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,11 g |
|---|
Carotenoids (1)
| Betacaroten L | 136 µg |
|---|
Other components (2)
| Vand L | 74,9 g |
|---|---|
| Alkohol L | 0,01 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 90,9 kcal | 91 kcal |
| Protein | 3 g | 3 g |
| Carbohydrates | 21,2 g | 21,2 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 15,2 g | 15,2 g |
| Sodium | 697 mg | 697 mg |
Product details
- Brand
- PRIMAL KITCHEN
- Barcode
- 0850004639238
- Label serving
- 33 g
- Category
- Barbecuesaucer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomato puree* (water, tomato paste"), pineapple juice concentrate", date paste", apple cider vinegar*, coconut aminos" (coconut syrup*, himalayan salt), sea salt, powder "organic " contains: tree nuts (coconut)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| dstrikt BBQ Sauce dazu Manufaktur | 91 | 1 g | 17 g | 1 g |
| Original BBQ Sauce Wegmans Organic | 91 | 0 g | 21,2 g | 0 g |
| Gold Barbeque Sauce Lillie's | 91 | 0 g | 24,2 g | 0 g |
| Sauce premium Barbecue Touch de Chef | 92 | 2,4 g | 18,4 g | 0,38 g |
| BBQ Sauce Hello Taste | 90 | 1 g | 26,4 g | 0,7 g |
| sos barbecue SPRING | 90 | 0,67 g | 22,4 g | 0,004 g |
| Barbacoa Barbecue Auchan | 93 | 1,3 g | 26 g | 0 g |
| Korean Style Barbecue Sauce Plants | 89 | 1,6 g | 18,6 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hawaiian Style Bbq Sauce?
100 g of Hawaiian Style Bbq Sauce has 91 kcal. Serving, 33 g (33 g): about 30 kcal.
How much protein is in Hawaiian Style Bbq Sauce?
Hawaiian Style Bbq Sauce contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 33 g (33 g). About 12 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1 g).
How many carbs are in Hawaiian Style Bbq Sauce?
Hawaiian Style Bbq Sauce has 21,2 g of total carbohydrates per 100 g, including 0 g of fiber and 15,2 g of sugars.
How much fat is in Hawaiian Style Bbq Sauce?
Hawaiian Style Bbq Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Hawaiian Style Bbq Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (19 % DV), mangan (17 % DV), kobber (14 % DV) and Folat (B9) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hawaiian Style Bbq Sauce?
100 g contains 697 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 16. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2663650. License: CC0 1.0 (U.S. public domain). Source record dated 4. januar 2023. Imported 6. november 2026.
- Open Food Facts, record 0850004639238. License: ODbL 1.0 (Open Food Facts). Source record dated 16. april 2026. Imported 7. november 2026.
Last updated: . Source description: "HAWAIIAN STYLE BBQ SAUCE". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.