Hamburger Buns

Packaged product Måltider og disketter Brookshire's

Hamburger Buns contains 447 kcal per 100 g. A serving, 47 g, 1.6 onz (45,4 g) provides about 203 kcal.

Roughly 80 % of its calories come from carbohydrates, with 12 % from protein and 9 % from fat (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 282 kcal per 100 g across 1.051 products.

100 g provides 83 % of the Daily Value for Thiamin (B1), 56 % of the Daily Value for mangan and 42 % of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

447kcal per 100 g
12,8 gprotein
87,2 gcarbohydrates
4,3 gfat
203kcal in serving, 47 g, 1.6 onz (45,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 447 kcal
Total fat L 4,3 g 5 %
Saturated fat L 1,1 g 5 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 872 mg 38 %
Total carbohydrates L 87,2 g 32 %
Dietary fiber L 2,1 g 8 %
Total sugars L 12,8 g
Added sugars L 10,9 g 22 %
Protein L 12,8 g 26 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0,08 µg0,4 %
Vitamin E L 0,45 mg3 %
Thiamin (B1) L 1 mg83 %
Riboflavin (B2) L 0,54 mg42 %
Niacin (B3) L 6,4 mg40 %
Pantothensyre (B5) L 0,55 mg11 %
Vitamin B6 L 0,11 mg6 %
Folat (B9) L 52,6 µg13 %
Vitamin B12 L 0,019 µg0,8 %
Calcium L 319 mg25 %
Jern L 3,8 mg21 %
Magnesium L 49,5 mg12 %
Phosphor L 184 mg15 %
Kalium L 251 mg5 %
Zink L 1,5 mg14 %
Kobber L 0,19 mg21 %
Mangan L 1,3 mg56 %
Selen L 6,3 µg12 %
Jod L 27,3 µg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 80 %Fat: 9 %447kcal / 100 g
  • Protein 12 %
  • Carbohydrates 80 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83 %Mangan56 %Riboflavin (B2)42 %Niacin (B3)40 %Calcium25 %Jern21 %Kobber21 %Jod18 %Phosphor15 %Zink14 %

Nutritional insights

  • Protein12,8 gin the top quarter of måltider og disketter (median 9,3 g)
  • Fiber2,1 gin the lowest quarter of måltider og disketter (median 2,8 g)
  • Sugars12,8 gin the top quarter of måltider og disketter (median 6,5 g)
  • Fat4,3 gbelow the median for måltider og disketter (median 5 g)
  • Saturated fat1,1 gabove the median for måltider og disketter (median 0,8 g)
  • Sodium872 mgin the top quarter of måltider og disketter (median 446 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water29,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L2,1 g
Sugars and starch (1)
Stivelse L33,6 g
Carotenoids (1)
Betacaroten L2,9 µg
Other components (3)
Vand L29,1 g
Alkohol L0 g
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 447 kcal447 kcal
Protein 12,8 g12,8 g
Carbohydrates 87,2 g87,2 g
Fat 4,3 g4,3 g
Fiber 2,1 g2,1 g
Sugars 12,8 g12,8 g
Sodium 886 mg872 mg

Product details

Brand
Brookshire's
Barcode
0072250021470
Label serving
47 g (1.6 ONZ)
Category
Hamburgerboller
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% or less of each of the following: wheat gluten, salt, vegetable oil (soybe

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GærSaltHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hamburger Buns?

100 g of Hamburger Buns has 447 kcal. Serving, 47 g, 1.6 onz (45,4 g): about 203 kcal.

Is Hamburger Buns high in protein?

Hamburger Buns contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value), or 5,8 g in serving, 47 g, 1.6 onz (45,4 g). About 12 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 9,3 g).

How many carbs are in Hamburger Buns?

Hamburger Buns has 87,2 g of total carbohydrates per 100 g, including 2,1 g of fiber and 12,8 g of sugars.

How much fat is in Hamburger Buns?

Hamburger Buns contains 4,3 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Hamburger Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83 % DV), mangan (56 % DV), Riboflavin (B2) (42 % DV), Niacin (B3) (40 % DV) and calcium (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hamburger Buns?

100 g contains 872 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1893434. License: CC0 1.0 (U.S. public domain). Source record dated 26. juni 2019. Imported 6. november 2026.
  • Open Food Facts, record 0072250021470. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.