Gouda in Scheiben

Packaged product Mælk og æg Frischpack

Gouda in Scheiben contains 348 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 27 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (348 kcal per 100 g).

100 g provides 64 % of the Daily Value for Vitamin B12, 56 % of the Daily Value for calcium and 44 % of the Daily Value for phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gouda in Scheiben by Frischpack, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
348kcal per 100 g
24 gprotein
0,5 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 28 g 36 %
Saturated fat L 19 g 95 %
Cholesterol L 103 mg 34 %
Sodium L 760 mg 33 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 24 g 48 %
Vitamin A L 164 µg18 %
Vitamin C L 0 mg0 %
Vitamin D L 0,5 µg3 %
Vitamin E L 0,24 mg2 %
Thiamin (B1) L 0,03 mg3 %
Riboflavin (B2) L 0,33 mg25 %
Niacin (B3) L 0,063 mg0,4 %
Pantothensyre (B5) L 0,34 mg7 %
Vitamin B6 L 0,08 mg5 %
Folat (B9) L 21 µg5 %
Vitamin B12 L 1,5 µg64 %
Calcium L 728 mg56 %
Jern L 0,24 mg1 %
Magnesium L 29 mg7 %
Phosphor L 546 mg44 %
Kalium L 121 mg3 %
Zink L 3,9 mg35 %
Kobber L 0,036 mg4 %
Mangan L 0,05 mg2 %
Selen L 9 µg16 %
Jod L 29,7 µg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 0,6 %Fat: 72 %348kcal / 100 g
  • Protein 27 %
  • Carbohydrates 0,6 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1264 %Calcium56 %Phosphor44 %Zink35 %Riboflavin (B2)25 %Jod20 %Vitamin A18 %Selen16 %Magnesium7 %Pantothensyre (B5)7 %

Nutritional insights

  • Saturated fat19 gabove the median for mælk og æg (median 18 g)
  • Sodium760 mgin the top quarter of mælk og æg (median 640 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
  • Water38,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L10 µg
Other components (2)
Vand L38,4 g
Alkohol L0 g

Product details

Brand
Frischpack
Barcode
4004164002821
Quantity
150 g
Category
Sliced oste
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gouda

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gouda in Scheiben?

100 g of Gouda in Scheiben has 348 kcal.

Is Gouda in Scheiben high in protein?

Gouda in Scheiben contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 27 % of its calories come from protein.

How many carbs are in Gouda in Scheiben?

Gouda in Scheiben has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gouda in Scheiben?

Gouda in Scheiben contains 28 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

What vitamins and minerals does Gouda in Scheiben contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (64 % DV), calcium (56 % DV), phosphor (44 % DV), zink (35 % DV) and Riboflavin (B2) (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gouda in Scheiben?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4004164002821. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.