Galettes de Maïs
Packaged product Sweets og Desserter Bjorg
Galettes de Maïs contains 488 kcal per 100 g. A serving, 16,75 g (16,8 g) provides about 82 kcal.
Roughly 54 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (476 kcal per 100 g).
100 g provides 28 % of the Daily Value for kobber, 23 % of the Daily Value for mangan and 20 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 488 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 13 g | 65 % |
| Cholesterol L | 13,1 mg | 4 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 30 g | |
| Added sugars L | 24 g | 48 % |
| Protein L | 6,6 g | 13 % |
| Vitamin A L | 23,9 µg | 3 % |
| Vitamin C L | 0,94 mg | 1 % |
| Vitamin D L | 0,89 µg | 4 % |
| Vitamin E L | 0,96 mg | 6 % |
| Thiamin (B1) L | 0,2 mg | 17 % |
| Riboflavin (B2) L | 0,21 mg | 16 % |
| Niacin (B3) L | 0,96 mg | 6 % |
| Pantothensyre (B5) L | 0,99 mg | 20 % |
| Vitamin B6 L | 0,24 mg | 14 % |
| Folat (B9) L | 57,7 µg | 14 % |
| Vitamin B12 L | 0,32 µg | 13 % |
| Calcium L | 147 mg | 11 % |
| Jern L | 3,4 mg | 19 % |
| Magnesium L | 75,6 mg | 18 % |
| Phosphor L | 242 mg | 19 % |
| Kalium L | 433 mg | 9 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,25 mg | 28 % |
| Mangan L | 0,53 mg | 23 % |
| Selen L | 11,1 µg | 20 % |
| Jod L | 20,1 µg | 13 % |
| Chlorid L | 167 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 54 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber2,1 gbelow the median for sweets og desserter (median 2,2 g)
- Sugars30 gin the top quarter of sweets og desserter (median 27 g)
- Fat22 gin the top quarter of sweets og desserter (median 21 g)
- Sodium44 mgbelow the median for sweets og desserter (median 47,1 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water5,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,7 g |
|---|---|
| Polyumættet fedt L | 0,61 g |
Sugars and starch (1)
| Stivelse L | 27,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,006 g |
| ALA (omega-3, 18: 3 n-3) L | 0,061 g |
| Linolsyre (omega- 6, 18: 2) L | 1,3 g |
Carotenoids (1)
| Betacaroten L | 22,1 µg |
|---|
Other components (2)
| Vand L | 5,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bjorg
- Barcode
- 3229820769141
- Quantity
- 100 g
- Label serving
- 16,75 g
- Category
- Puffed corn cakes with milk chocolate
- Packaging
- Plastic,bag,fr:film-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat au _lait_* 60%(sucre de canne*, beurre de cacao*, _lait_ entier* en poudre, pâte de cacao* , émulsifiant : lécithines), maïs* 40%. *ingrédients biologiques
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gallette di mais bio cioccolato al latte Fior di Loto | 488 | 6,5 g | 66 g | 22 g |
| Tortitas de maíz chocolate con leche Vegetalia | 490 | 6,5 g | 65,8 g | 22 g |
| Galettes de maïs Chocolat au lait Carrefour BIO | 490 | 6,6 g | 63 g | 23 g |
| Tortitas de maíz con chocolate con leche pasteco | 492 | 6,6 g | 64,9 g | 22,3 g |
| Galettes maïs chocolat lait Bjorg | 483 | 6,5 g | 66 g | 21 g |
| Galettes Maïs - chocolat lait Bjorg | 483 | 6,5 g | 66 g | 21 g |
| Galette de maïs chocolat au lait Bjorg | 483 | 6,5 g | 66 g | 21 g |
| Milk chocolate and coconut corncake thins Dunnes Stores | 494 | 12 g | 59 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Galettes de Maïs?
100 g of Galettes de Maïs has 488 kcal. Serving, 16,75 g (16,8 g): about 82 kcal.
How much protein is in Galettes de Maïs?
Galettes de Maïs contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,1 g in serving, 16,75 g (16,8 g). About 5 % of its calories come from protein.
How many carbs are in Galettes de Maïs?
Galettes de Maïs has 65 g of total carbohydrates per 100 g, including 2,1 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Galettes de Maïs?
Galettes de Maïs contains 22 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Galettes de Maïs contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (28 % DV), mangan (23 % DV), selen (20 % DV), Pantothensyre (B5) (20 % DV) and phosphor (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Galettes de Maïs?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3229820769141. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.