Frohe Ostern Marzipan Eier

Packaged product Sweets og Desserter Niederegger

Frohe Ostern Marzipan Eier contains 500 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 30 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (467 kcal per 100 g).

100 g provides 97 % of the Daily Value for kobber, 66 % of the Daily Value for Vitamin E and 54 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frohe Ostern Marzipan Eier by Niederegger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
9,5 gprotein
39 gcarbohydrates
32,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 32,9 g 42 %
Saturated fat L 8,4 g 42 %
Cholesterol L 1,7 mg 0,6 %
Sodium L 0 mg 0 %
Total carbohydrates L 39 g 14 %
Dietary fiber L 7,6 g 27 %
Total sugars L 36,8 g
Added sugars L 31,7 g 63 %
Protein L 9,5 g 19 %
Vitamin A L 2,9 µg0,3 %
Vitamin C L 0,07 mg0,1 %
Vitamin D L 0,6 µg3 %
Vitamin E L 9,9 mg66 %
Thiamin (B1) L 0,11 mg10 %
Riboflavin (B2) L 0,33 mg25 %
Niacin (B3) L 1,6 mg10 %
Pantothensyre (B5) L 0,25 mg5 %
Vitamin B6 L 0,051 mg3 %
Folat (B9) L 34,7 µg9 %
Vitamin B12 L 0,098 µg4 %
Calcium L 115 mg9 %
Jern L 4,4 mg25 %
Magnesium L 166 mg40 %
Phosphor L 276 mg22 %
Kalium L 484 mg10 %
Zink L 2,1 mg19 %
Kobber L 0,87 mg97 %
Mangan L 1,2 mg54 %
Selen L 8,2 µg15 %
Jod L 3,9 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 30 %Fat: 56 %Alcohol: 7 %500kcal / 100 g
  • Protein 7 %
  • Carbohydrates 30 %
  • Fat 56 %
  • Alcohol 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber97 %Vitamin E66 %Mangan54 %Magnesium40 %Riboflavin (B2)25 %Jern25 %Phosphor22 %Zink19 %Selen15 %Kalium10 %

Nutritional insights

  • Protein9,5 gabove the median for sweets og desserter (median 8,6 g)
  • Fiber7,6 gin the top quarter of sweets og desserter (median 4 g)
  • Sugars36,8 gin the lowest quarter of sweets og desserter (median 48 g)
  • Fat32,9 gin the top quarter of sweets og desserter (median 24 g)
  • Saturated fat8,4 gin the top quarter of sweets og desserter (median 4,4 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water2,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L1,6 g
Carotenoids (1)
Betacaroten L2,3 µg
Other components (2)
Vand L2,1 g
Alkohol L4,9 g

Product details

Brand
Niederegger
Barcode
4000161670018
Quantity
85 g
Category
MarzipanCity in Germany
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Mandeln_ 41%, Zartbitter-Schokolade 28% (Kakaomasse, Zucker, Kakaobutter, _Vollmilchpulver_, Emulgator: _Soja_-Lecithine, Vanille-Extrakt), Zucker, Invertzuckersirup, Alkohol.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandlerSukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frohe Ostern Marzipan Eier?

100 g of Frohe Ostern Marzipan Eier has 500 kcal.

How much protein is in Frohe Ostern Marzipan Eier?

Frohe Ostern Marzipan Eier contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8,6 g).

How many carbs are in Frohe Ostern Marzipan Eier?

Frohe Ostern Marzipan Eier has 39 g of total carbohydrates per 100 g, including 7,6 g of fiber and 36,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frohe Ostern Marzipan Eier?

Frohe Ostern Marzipan Eier contains 32,9 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).

What vitamins and minerals does Frohe Ostern Marzipan Eier contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (97 % DV), Vitamin E (66 % DV), mangan (54 % DV), magnesium (40 % DV) and Riboflavin (B2) (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frohe Ostern Marzipan Eier?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000161670018. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Source description: "Frohe Ostern Marzipan Eier". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.