Frites salées
Packaged product Brød og bagværk Prix Mini
Frites salées contains 434 kcal per 100 g. A serving, 20 g (20 g) provides about 87 kcal.
Roughly 68 % of its calories come from carbohydrates, with 26 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (452 kcal per 100 g).
100 g provides 122.833.333 % of the Daily Value for Vitamin B12, 2.057.500 % of the Daily Value for Folat (B9) and 887.778 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 434 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 1,4 g | 7 % |
| Cholesterol L | 2,1 mg | 0,7 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 71 g | 26 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 1 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 6,8 g | 14 % |
| Vitamin A L | 7.990.000 µg | 887.778 % |
| Vitamin C L | 0,23 mg | 0,3 % |
| Vitamin D L | 0,039 µg | 0,2 % |
| Vitamin E L | 3,8 mg | 25 % |
| Thiamin (B1) L | 0,045 mg | 4 % |
| Riboflavin (B2) L | 0,032 mg | 2 % |
| Niacin (B3) L | 1,2 mg | 8 % |
| Pantothensyre (B5) L | 0,17 mg | 3 % |
| Vitamin B6 L | 0,091 mg | 5 % |
| Folat (B9) L | 8.230.000 µg | 2.057.500 % |
| Vitamin B12 L | 2.948.000 µg | 122.833.333 % |
| Calcium L | 11,5 mg | 0,9 % |
| Jern L | 0,97 mg | 5 % |
| Magnesium L | 32,8 mg | 8 % |
| Phosphor L | 69,7 mg | 6 % |
| Kalium L | 89,3 mg | 2 % |
| Zink L | 0,51 mg | 5 % |
| Kobber L | 0,11 mg | 12 % |
| Mangan L | 0,75 mg | 32 % |
| Selen L | 8,7 µg | 16 % |
| Jod L | 22,9 µg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 68 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,8 gin the lowest quarter of brød og bagværk (median 10 g)
- Fiber4,8 gabove the median for brød og bagværk (median 3,5 g)
- Sugars1 gin the lowest quarter of brød og bagværk (median 3,1 g)
- Fat12 gbelow the median for brød og bagværk (median 16,7 g)
- Saturated fat1,4 gin the lowest quarter of brød og bagværk (median 2,9 g)
- Sodium640 mgbelow the median for brød og bagværk (median 720 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water62,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 12,8 g |
|---|
Carotenoids (1)
| Betacaroten L | 4.992.400 µg |
|---|
Other components (2)
| Vand L | 62,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Prix Mini
- Barcode
- 3660992011247
- Label serving
- 20 g
- Category
- Krabber (Appetizers)
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semoule de maïs 76%, huile de colza, son de BLE, sel, dextrose, LACTOSERUM en poudre, arômes naturels (dont LAIT), poudre de BABEURRE, oignon en poudre, poudre de FROMAGE fondu, colorant : extrait de paprika
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieSaltLøg
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|---|---|---|---|---|
| Crackers olijven - olives Boni | 434 | 10 g | 68 g | 13 g |
| Crecker con farina e olio di mais Galbusera | 434 | 10 g | 71 g | 11,5 g |
| Mini Crackers volkoren LU | 434 | 12 g | 63 g | 13 g |
| Gallette Cracker MaxiDì | 434 | 11 g | 69 g | 12 g |
| Crackers Auchan | 434 | 10 g | 70 g | 12 g |
| Witte cracker Plus | 434 | 10,7 g | 68,6 g | 13,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frites salées?
100 g of Frites salées has 434 kcal. Serving, 20 g (20 g): about 87 kcal.
How much protein is in Frites salées?
Frites salées contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,4 g in serving, 20 g (20 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 10 g).
How many carbs are in Frites salées?
Frites salées has 71 g of total carbohydrates per 100 g, including 4,8 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frites salées?
Frites salées contains 12 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Frites salées contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (122.833.333 % DV), Folat (B9) (2.057.500 % DV), Vitamin A (887.778 % DV), mangan (32 % DV) and Vitamin E (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frites salées?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3660992011247. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.