Fried Garlic

Packaged product Drikkevarer Danette

Fried Garlic contains 532 kcal per 100 g. A serving, 5 g (5 g) provides about 27 kcal.

Roughly 55 % of its calories come from fat, with 36 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.

100 g provides 42 % of the Daily Value for Vitamin B6, 15 % of the Daily Value for selen and 14 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fried Garlic by Danette, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
532kcal per 100 g
11 gprotein
49 gcarbohydrates
33 gfat
27kcal in serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 532 kcal
Total fat L 33 g 42 %
Saturated fat L 5,6 g 28 %
Cholesterol L 0 mg 0 %
Sodium L 6 mg 0,3 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 3,8 g 13 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %
Vitamin A L 0 µg0 %
Vitamin C L 0,16 mg0,2 %
Vitamin D L 0,085 µg0,4 %
Vitamin E L 2,2 mg14 %
Thiamin (B1) L 0,13 mg11 %
Riboflavin (B2) L 0,003 mg0,3 %
Niacin (B3) L 0,033 mg0,2 %
Pantothensyre (B5) L 0,23 mg5 %
Vitamin B6 L 0,72 mg42 %
Folat (B9) L 17 µg4 %
Vitamin B12 L 0 µg0 %
Calcium L 7,6 mg0,6 %
Jern L 0,42 mg2 %
Magnesium L 13,5 mg3 %
Phosphor L 84,5 mg7 %
Kalium L 345 mg7 %
Zink L 0,53 mg5 %
Kobber L 0,12 mg14 %
Mangan L 0,13 mg6 %
Selen L 8,3 µg15 %
Jod L 6,8 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 36 %Fat: 55 %532kcal / 100 g
  • Protein 8 %
  • Carbohydrates 36 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B642 %Selen15 %Vitamin E14 %Kobber14 %Thiamin (B1)11 %Kalium7 %Phosphor7 %Mangan6 %Zink5 %Pantothensyre (B5)5 %

Nutritional insights

  • Protein11 gin the top quarter of drikkevarer (median 2,1 g)
  • Fiber3,8 gabove the median for drikkevarer (median 3,6 g)
  • Sugars0 gin the lowest quarter of drikkevarer (median 2 g)
  • Fat33 gin the top quarter of drikkevarer (median 0,63 g)
  • Saturated fat5,6 gin the top quarter of drikkevarer (median 0,2 g)
  • Sodium6 mgin the lowest quarter of drikkevarer (median 40 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water44,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,12 g
Carotenoids (1)
Betacaroten L1,6 µg
Other components (2)
Vand L44,1 g
Alkohol L0 g

Product details

Brand
Danette
Barcode
8852646031007
Quantity
100g
Label serving
5 g
Category
dagligvarer
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Knoblauch 65%, Sojaöl

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Hvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fried Garlic?

100 g of Fried Garlic has 532 kcal. Serving, 5 g (5 g): about 27 kcal.

Is Fried Garlic high in protein?

Fried Garlic contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 0,55 g in serving, 5 g (5 g). About 8 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 2,1 g).

How many carbs are in Fried Garlic?

Fried Garlic has 49 g of total carbohydrates per 100 g, including 3,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fried Garlic?

Fried Garlic contains 33 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

What vitamins and minerals does Fried Garlic contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (42 % DV), selen (15 % DV), Vitamin E (14 % DV), kobber (14 % DV) and Thiamin (B1) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fried Garlic?

100 g contains 6 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8852646031007. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.