Fresh mixed peppers

Packaged product Sweets og Desserter Oaklands

Fresh mixed peppers contains 24 kcal per 100 g. A serving, 80 g (80 g) provides about 19 kcal.

Roughly 75 % of its calories come from carbohydrates, with 16 % from protein and 9 % from fat (estimated with general energy factors).

100 g provides 136 % of the Daily Value for Vitamin C, 31 % of the Daily Value for Vitamin B6 and 14 % of the Daily Value for Folat (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fresh mixed peppers by Oaklands, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
24kcal per 100 g
0,8 gprotein
3,8 gcarbohydrates
0,2 gfat
19kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 3,8 g 1 %
Dietary fiber L 2 g 7 %
Total sugars L 3,7 g
Added sugars L 0 g 0 %
Protein L 0,8 g 2 %
Vitamin A L 1,4 µg0,2 %
Vitamin C L 122 mg136 %
Vitamin D L 0,35 µg2 %
Vitamin E L 2 mg13 %
Thiamin (B1) L 0,057 mg5 %
Riboflavin (B2) L 0,057 mg4 %
Niacin (B3) L 1 mg6 %
Pantothensyre (B5) L 0,17 mg3 %
Vitamin B6 L 0,53 mg31 %
Folat (B9) L 56,4 µg14 %
Vitamin B12 L 0 µg0 %
Calcium L 10,7 mg0,8 %
Jern L 0,55 mg3 %
Magnesium L 16,5 mg4 %
Phosphor L 31,2 mg2 %
Kalium L 215 mg5 %
Zink L 0,18 mg2 %
Kobber L 0,069 mg8 %
Mangan L 0,14 mg6 %
Selen L 0,14 µg0,3 %
Jod L 3,5 µg2 %
Chlorid L 84,5 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 75 %Fat: 9 %24kcal / 100 g
  • Protein 16 %
  • Carbohydrates 75 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C136 %Vitamin B631 %Folat (B9)14 %Vitamin E13 %Kobber8 %Niacin (B3)6 %Mangan6 %Thiamin (B1)5 %Kalium5 %Riboflavin (B2)4 %

Nutritional insights

  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,028 g
Polyumættet fedt L0,22 g
Sugars and starch (1)
Stivelse L0,35 g
Individual fatty acids (2)
ALA (omega-3, 18: 3 n-3) L0,036 g
Linolsyre (omega- 6, 18: 2) L0,13 g
Carotenoids (1)
Betacaroten L1.156 µg
Other components (1)
Alkohol L0 g

Product details

Brand
Oaklands
Barcode
20242152
Quantity
500g
Label serving
80 g
Category
Fresh sweet peppers
Packaging
Plastic,en:pp-polypropylene,en:plastic-bag,en:pp-film-film
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

bell peppers

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fresh mixed peppers?

100 g of Fresh mixed peppers has 24 kcal. Serving, 80 g (80 g): about 19 kcal.

How much protein is in Fresh mixed peppers?

Fresh mixed peppers contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,64 g in serving, 80 g (80 g). About 16 % of its calories come from protein.

How many carbs are in Fresh mixed peppers?

Fresh mixed peppers has 3,8 g of total carbohydrates per 100 g, including 2 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fresh mixed peppers?

Fresh mixed peppers contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Fresh mixed peppers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (136 % DV), Vitamin B6 (31 % DV), Folat (B9) (14 % DV) and Vitamin E (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fresh mixed peppers?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20242152. License: ODbL 1.0 (Open Food Facts). Source record dated 1. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.