Frankfurter
Frankfurter contains 265 kcal per 100 g.
Roughly 78 % of its calories come from fat, with 21 % from protein and 0,8 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (264 kcal per 100 g).
100 g provides 61 % of the Daily Value for Thiamin (B1), 53 % of the Daily Value for chlorid and 38 % of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 8,6 g | 43 % |
| Cholesterol L | 69,8 mg | 23 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
| Vitamin A L | 4,1 µg | 0,5 % |
| Vitamin C L | 0,35 mg | 0,4 % |
| Vitamin D L | 0,46 µg | 2 % |
| Vitamin E L | 0,23 mg | 2 % |
| Thiamin (B1) L | 0,73 mg | 61 % |
| Riboflavin (B2) L | 0,15 mg | 11 % |
| Niacin (B3) L | 6 mg | 38 % |
| Pantothensyre (B5) L | 0,67 mg | 13 % |
| Vitamin B6 L | 0,33 mg | 20 % |
| Folat (B9) L | 7,6 µg | 2 % |
| Vitamin B12 L | 0,53 µg | 22 % |
| Calcium L | 28,6 mg | 2 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 33,3 mg | 8 % |
| Phosphor L | 208 mg | 17 % |
| Kalium L | 396 mg | 8 % |
| Zink L | 2,2 mg | 20 % |
| Kobber L | 0,11 mg | 12 % |
| Mangan L | 0,54 mg | 23 % |
| Selen L | 14,6 µg | 27 % |
| Jod L | 42,7 µg | 28 % |
| Chlorid L | 1.228 mg | 53 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 0,8 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gabove the median for kød (median 13 g)
- Fiber1 gin the top quarter of kød (median 0 g)
- Fat23 gabove the median for kød (median 22,8 g)
- Saturated fat8,6 gbelow the median for kød (median 8,8 g)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
- Water71 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3,7 g |
|---|---|
| Polyumættet fedt L | 0,96 g |
Sugars and starch (1)
| Stivelse L | 0,42 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,013 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,003 g |
| ALA (omega-3, 18: 3 n-3) L | 0,12 g |
| Linolsyre (omega- 6, 18: 2) L | 0,73 g |
Carotenoids (1)
| Betacaroten L | 23 µg |
|---|
Other components (2)
| Vand L | 71 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Beretta
- Barcode
- 8001210503819
- Quantity
- 200 g
- Category
- Tyske pølser
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Carne di suino (90%), acqua, sale, spezie, estratti di spezie. Antiossidante: ascorbato di sodio. Conservante: nitrito di sodio.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Servelade Beretta | 265 | 14 g | 5 g | 23 g |
| Würstchen Frankfurter Art Böklunder | 266 | 12 g | 0,5 g | 24 g |
| Wüber premium selection Beretta | 266 | 14 g | 0,5 g | 23 g |
| Ja! Delicacy ham sausages in tender own skin Ja! | 267 | 12 g | 0 g | 24 g |
| Halberstädter Würstchen Halberstädter | 267 | 11,9 g | 1 g | 24 g |
| Münchner Weißwurst Alpenfest style | 263 | 10 g | 6 g | 22 g |
| Bio-Weißwurst Münchner Art Wasner | 263 | 11,1 g | 1,6 g | 23,6 g |
| Münchner Weißwürste – mit süßem Senf Zimmermann | 263 | 10 g | 6 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frankfurter?
100 g of Frankfurter has 265 kcal.
Is Frankfurter high in protein?
Frankfurter contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other kød, that is above the median (median 13 g).
How many carbs are in Frankfurter?
Frankfurter has 0,5 g of total carbohydrates per 100 g, including 1 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frankfurter?
Frankfurter contains 23 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
What vitamins and minerals does Frankfurter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (61 % DV), chlorid (53 % DV), Niacin (B3) (38 % DV), jod (28 % DV) and selen (27 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frankfurter?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001210503819. License: ODbL 1.0 (Open Food Facts). Source record dated 13. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.