Fond de veau
Fond de veau contains 311 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 11 % from protein and 7 % from fat (estimated with general energy factors).
That is close to the median for kød on FoodFactly (301 kcal per 100 g).
100 g provides 124 % of the Daily Value for jod, 95 % of the Daily Value for Thiamin (B1) and 23 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 2,3 g | 3 % |
| Saturated fat L | 0,4 g | 2 % |
| Cholesterol L | 1,2 mg | 0,4 % |
| Sodium L | 7.040 mg | 306 % |
| Total carbohydrates L | 62,8 g | 23 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 14 g | |
| Added sugars L | 21,7 g | 43 % |
| Protein L | 8,8 g | 18 % |
| Vitamin A L | 1 µg | 0,1 % |
| Vitamin C L | 0,15 mg | 0,2 % |
| Vitamin D L | 0,025 µg | 0,1 % |
| Vitamin E L | 0,12 mg | 0,8 % |
| Thiamin (B1) L | 1,1 mg | 95 % |
| Riboflavin (B2) L | 0,1 mg | 8 % |
| Niacin (B3) L | 1,8 mg | 11 % |
| Pantothensyre (B5) L | 0,54 mg | 11 % |
| Vitamin B6 L | 0,1 mg | 6 % |
| Folat (B9) L | 70,5 µg | 18 % |
| Vitamin B12 L | 0,033 µg | 1 % |
| Calcium L | 20,3 mg | 2 % |
| Jern L | 0,81 mg | 5 % |
| Magnesium L | 23,9 mg | 6 % |
| Phosphor L | 152 mg | 12 % |
| Kalium L | 202 mg | 4 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,1 mg | 11 % |
| Mangan L | 0,54 mg | 23 % |
| Selen L | 4,3 µg | 8 % |
| Jod L | 186 µg | 124 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 82 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gabove the median for kød (median 7,9 g)
- Fiber1,9 gin the top quarter of kød (median 1,1 g)
- Sugars14 gin the top quarter of kød (median 6,4 g)
- Saturated fat0,4 gbelow the median for kød (median 0,5 g)
- Sodium7.040 mgin the top quarter of kød (median 6.720 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 42,2 g |
|---|
Carotenoids (1)
| Betacaroten L | 1,4 µg |
|---|
Other components (2)
| Vand L | 8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Maggi
- Barcode
- 3033710082902
- Quantity
- 110 g
- Category
- Veal stock
- Packaging
- fr:pot-en-metal
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fécule de pomme de terre, sirop de glucose, sel, farine de blé, extrait de levure, légumes : tomate, oignon, graisse de poulet, caramel (sucre, eau), arôme, huile végétale, viande de veau 2,1%, jus de cuisson de viande de boeuf, ail, extrait de vin blanc, antioxygène : extrait riche en tocophérols ; extrait de poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSaltHvedemelGærLøgHvidløgTomatSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fond de veau Knorr | 311 | 7,9 g | 61 g | 3 g |
| Fond De Veau Maggi | 311 | 8,8 g | 62,8 g | 2,3 g |
| Fond de Veau Maggi | 311 | 8,8 g | 62,8 g | 2,3 g |
| Fond de Veau Maggi | 312 | 8,2 g | 63 g | 2,5 g |
| Fond de veau Knorr | 310 | 8,9 g | 62 g | 3 g |
| Fond de veau Bedros | 315 | 3,9 g | 62 g | 5,6 g |
| MAGGI Fond de Veau Halal boîte 110g Maggi | 315 | 8 g | 64,4 g | 2,5 g |
| Fond de veau bedros | 315 | 3,9 g | 62 g | 5,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fond de veau?
100 g of Fond de veau has 311 kcal.
How much protein is in Fond de veau?
Fond de veau contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other kød, that is above the median (median 7,9 g).
How many carbs are in Fond de veau?
Fond de veau has 62,8 g of total carbohydrates per 100 g, including 1,9 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fond de veau?
Fond de veau contains 2,3 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Fond de veau contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (124 % DV), Thiamin (B1) (95 % DV), mangan (23 % DV), Folat (B9) (18 % DV) and phosphor (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fond de veau?
100 g contains 7.040 mg of sodium, 306 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3033710082902. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.