Fins Gourmets
Packaged product Suppe og saucer Maille
Fins Gourmets contains 360 kcal per 100 g. A serving, 10 g (10 g) provides about 36 kcal.
Roughly 86 % of its calories come from fat, with 5 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 1.379.947 % of the Daily Value for jod, 90 % of the Daily Value for Vitamin E and 12 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 2,5 g | 13 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.680 mg | 73 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber L | 0,36 g | 1 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5 g | 10 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,21 mg | 0,2 % |
| Vitamin D L | 0,03 µg | 0,2 % |
| Vitamin E L | 13,5 mg | 90 % |
| Thiamin (B1) L | 0,078 mg | 6 % |
| Riboflavin (B2) L | 0,034 mg | 3 % |
| Niacin (B3) L | 0,4 mg | 3 % |
| Pantothensyre (B5) L | 0,13 mg | 3 % |
| Vitamin B6 L | 0,05 mg | 3 % |
| Folat (B9) L | 5,3 µg | 1 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 61,1 mg | 5 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 34,1 mg | 8 % |
| Phosphor L | 92,2 mg | 7 % |
| Kalium L | 106 mg | 2 % |
| Zink L | 0,48 mg | 4 % |
| Kobber L | 0,061 mg | 7 % |
| Mangan L | 0,28 mg | 12 % |
| Selen L | 6,6 µg | 12 % |
| Jod L | 2.069.920 µg | 1.379.947 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 5 %
- Fat 86 %
- Alcohol 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the top quarter of suppe og saucer (median 1,3 g)
- Fiber0,36 gbelow the median for suppe og saucer (median 0,5 g)
- Sugars0,5 gin the lowest quarter of suppe og saucer (median 4 g)
- Fat35 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat2,5 gabove the median for suppe og saucer (median 0,5 g)
- Sodium1.680 mgin the top quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water48,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 2,7 g |
|---|
Carotenoids (1)
| Betacaroten L | 36,5 µg |
|---|
Other components (2)
| Vand L | 48,9 g |
|---|---|
| Alkohol L | 1,8 g |
Product details
- Brand
- Maille
- Barcode
- 8712100805608
- Quantity
- 200 g
- Label serving
- 10 g
- Category
- dagligvarer
- Packaging
- Glass,Jar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Moutarde de Dijon 52% (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant : acide citrique, conservateur : E224 (SULFITES)), huile de tournesol, moutarde à l'ancienne 17,5% (eau, graines de MOUTARDE, vinaigre d'alcool, sel, sons de MOUTARDE, acidifiant : acide citrique, épices (dont CELERI)), vin blanc 1,9%, amidon modifié, eau, stabilisant : gomme xanthane, farine de MOUTARDE, sel, épices (dont CELERI)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSaltEddike
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fins Gourmets?
100 g of Fins Gourmets has 360 kcal. Serving, 10 g (10 g): about 36 kcal.
How much protein is in Fins Gourmets?
Fins Gourmets contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,5 g in serving, 10 g (10 g). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Fins Gourmets?
Fins Gourmets has 4,5 g of total carbohydrates per 100 g, including 0,36 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fins Gourmets?
Fins Gourmets contains 35 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Fins Gourmets contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (1.379.947 % DV), Vitamin E (90 % DV), mangan (12 % DV) and selen (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fins Gourmets?
100 g contains 1.680 mg of sodium, 73 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8712100805608. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.