Ficelles Tomates

Packaged product Sweets og Desserter Kambly

Ficelles Tomates contains 443 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 31 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (488 kcal per 100 g).

100 g provides 81 % of the Daily Value for mangan, 56 % of the Daily Value for chlorid and 53 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ficelles Tomates by Kambly, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
443kcal per 100 g
12 gprotein
63 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 443 kcal
Total fat L 15 g 19 %
Saturated fat L 9 g 45 %
Cholesterol L 32,3 mg 11 %
Sodium L 800 mg 35 %
Total carbohydrates L 63 g 23 %
Dietary fiber L 4,3 g 15 %
Total sugars L 5,7 g
Added sugars L 2 g 4 %
Protein L 12 g 24 %
Vitamin A L 99,6 µg11 %
Vitamin C L 1,1 mg1 %
Vitamin D L 0,28 µg1 %
Vitamin E L 1 mg7 %
Thiamin (B1) L 0,64 mg53 %
Riboflavin (B2) L 0,079 mg6 %
Niacin (B3) L 0,76 mg5 %
Pantothensyre (B5) L 0,68 mg14 %
Vitamin B6 L 0,17 mg10 %
Folat (B9) L 48,6 µg12 %
Vitamin B12 L 0,12 µg5 %
Calcium L 56,5 mg4 %
Jern L 2 mg11 %
Magnesium L 69,3 mg16 %
Phosphor L 251 mg20 %
Kalium L 361 mg8 %
Zink L 2 mg18 %
Kobber L 0,26 mg29 %
Mangan L 1,9 mg81 %
Selen L 9,9 µg18 %
Jod L 46,4 µg31 %
Chlorid L 1.297 mg56 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 58 %Fat: 31 %443kcal / 100 g
  • Protein 11 %
  • Carbohydrates 58 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan81 %Chlorid56 %Thiamin (B1)53 %Jod31 %Kobber29 %Phosphor20 %Zink18 %Selen18 %Magnesium16 %Pantothensyre (B5)14 %

Nutritional insights

  • Protein12 gin the top quarter of sweets og desserter (median 6 g)
  • Fiber4,3 gin the top quarter of sweets og desserter (median 2,8 g)
  • Sugars5,7 gin the lowest quarter of sweets og desserter (median 33,2 g)
  • Fat15 gin the lowest quarter of sweets og desserter (median 22,7 g)
  • Saturated fat9 gbelow the median for sweets og desserter (median 10,6 g)
  • Sodium800 mgin the top quarter of sweets og desserter (median 200 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
  • Water17 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L3,1 g
Polyumættet fedt L1 g
Sugars and starch (1)
Stivelse L48,5 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,01 g
DHA (omega-3, 22: 6 n-3) L0,01 g
ALA (omega-3, 18: 3 n-3) L0,11 g
Linolsyre (omega- 6, 18: 2) L0,86 g
Carotenoids (1)
Betacaroten L47,6 µg
Other components (2)
Vand L17 g
Alkohol L0 g

Product details

Brand
Kambly
Barcode
7610058207752
Quantity
100 g
Category
Biscuits / Cookies (Hyldestable)
Packaging
Film
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, butter, tomato powder (4%), yeast, flavouring, skimmed milk powder, salt, barley malt extract, garlic powder, sugar, dried oregano (0.15%), chili powder, raising agent (sodium hydrogen carbonate), acerola power (on manioc starch)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSmørTomatGærSaltHvidløgSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ficelles Tomates?

100 g of Ficelles Tomates has 443 kcal.

Is Ficelles Tomates high in protein?

Ficelles Tomates contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6 g).

How many carbs are in Ficelles Tomates?

Ficelles Tomates has 63 g of total carbohydrates per 100 g, including 4,3 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ficelles Tomates?

Ficelles Tomates contains 15 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

What vitamins and minerals does Ficelles Tomates contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (81 % DV), chlorid (56 % DV), Thiamin (B1) (53 % DV), jod (31 % DV) and kobber (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ficelles Tomates?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. november 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610058207752. License: ODbL 1.0 (Open Food Facts). Source record dated 4. november 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.