Extra virgin olive oil
Packaged product Fedtstoffer og olier Olive Tree
Extra virgin olive oil contains 825 kcal per 100 g. A serving, 1 portion, 15 ml (15 g) provides about 124 kcal.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (824 kcal per 100 g).
100 g provides 149 % of the Daily Value for Vitamin E and 18 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 825 kcal | |
| Total fat L | 91,5 g | 117 % |
| Saturated fat L | 13,9 g | 70 % |
| Trans fat L | 0,05 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 2 mg | 0,1 % |
| Total carbohydrates L | 0,05 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,05 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,05 g | 0,1 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,13 µg | 0,7 % |
| Vitamin E L | 22,3 mg | 149 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0 mg | 0 % |
| Niacin (B3) L | 0 mg | 0 % |
| Pantothensyre (B5) L | 0 mg | 0 % |
| Vitamin B6 L | 0 mg | 0 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 0,1 mg | 0 % |
| Jern L | 0,025 mg | 0,1 % |
| Magnesium L | 0,025 mg | 0 % |
| Phosphor L | 0,15 mg | 0 % |
| Kalium L | 0,15 mg | 0 % |
| Zink L | 0,025 mg | 0,2 % |
| Kobber L | 0,005 mg | 0,6 % |
| Mangan L | 0,005 mg | 0,2 % |
| Selen L | 10 µg | 18 % |
| Jod L | 10 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,05 gin the top quarter of fedtstoffer og olier (median 0 g)
- Sugars0,05 gin the top quarter of fedtstoffer og olier (median 0 g)
- Fat91,5 gbelow the median for fedtstoffer og olier (median 92 g)
- Saturated fat13,9 gbelow the median for fedtstoffer og olier (median 14 g)
- Sodium2 mgin the top quarter of fedtstoffer og olier (median 0 mg)
- Protein per 100 kcal0,006 gprotein density, useful for comparing foods with different calorie levels
- Water0,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 68,7 g |
|---|---|
| Polyumættet fedt L | 8,9 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 210 µg |
|---|
Other components (2)
| Vand L | 0,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Olive Tree
- Barcode
- 4061459882483
- Quantity
- 750ml
- Label serving
- 1 portion (15 ml)
- Category
- Ekstrajomfruolie
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Extra Virgin Olive Oil (100%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Olivenolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aceite de oliva virgen extra S. COOP. ANDALUZA JAENCOOP | 825 | 0 g | 0 g | 92 g |
| Olio extra Vergine di Oliva Luglio | 825 | 0 g | 0 g | 92 g |
| Carafe Huile D'olive Vierge Extra A'rom | 825 | 0 g | 0 g | 92 g |
| Olio Sarullo Olio Sarullo | 825 | 0 g | 0 g | 90 g |
| Olio extra vergine di oliva Giancarlo Ceci | 825 | 0 g | 0 g | 92 g |
| Olio extra vergine di oliva ARD Discount | 825 | 0 g | 0 g | 91,6 g |
| Sciuri Bono | 825 | 0 g | 0 g | 91,6 g |
| Aceite de Oliva virgen extra Bañón | 825 | 0 g | 0 g | 91 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extra virgin olive oil?
100 g of Extra virgin olive oil has 825 kcal. Serving, 1 portion, 15 ml (15 g): about 124 kcal.
How much protein is in Extra virgin olive oil?
Extra virgin olive oil contains 0,05 g of protein per 100 g (0,1 % of the 50 g Daily Value), or 0,008 g in serving, 1 portion, 15 ml (15 g). About 0 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0 g).
How many carbs are in Extra virgin olive oil?
Extra virgin olive oil has 0,05 g of total carbohydrates per 100 g, including 0 g of fiber and 0,05 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Extra virgin olive oil?
Extra virgin olive oil contains 91,5 g of fat per 100 g, of which 13,9 g is saturated (70 % of the Daily Value).
What vitamins and minerals does Extra virgin olive oil contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (149 % DV) and selen (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Extra virgin olive oil?
100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459882483. License: ODbL 1.0 (Open Food Facts). Source record dated 13. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.