Edle Bitter Auslese
Packaged product Sweets og Desserter Lauenstein
Edle Bitter Auslese contains 502 kcal per 100 g.
Roughly 61 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).
100 g provides 97 % of the Daily Value for kobber, 40 % of the Daily Value for mangan and 33 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 32,1 g | 41 % |
| Saturated fat L | 19,6 g | 98 % |
| Cholesterol L | 17,1 mg | 6 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 42,3 g | 15 % |
| Dietary fiber L | 7,1 g | 25 % |
| Total sugars L | 37,5 g | |
| Added sugars L | 36,3 g | 73 % |
| Protein L | 4,3 g | 9 % |
| Vitamin A L | 37,9 µg | 4 % |
| Vitamin C L | 0,45 mg | 0,5 % |
| Vitamin D L | 1,2 µg | 6 % |
| Vitamin E L | 0,55 mg | 4 % |
| Thiamin (B1) L | 0,083 mg | 7 % |
| Riboflavin (B2) L | 0,12 mg | 10 % |
| Niacin (B3) L | 0,3 mg | 2 % |
| Pantothensyre (B5) L | 0,33 mg | 7 % |
| Vitamin B6 L | 0,015 mg | 0,9 % |
| Folat (B9) L | 31,7 µg | 8 % |
| Vitamin B12 L | 0,3 µg | 13 % |
| Calcium L | 70,4 mg | 5 % |
| Jern L | 6 mg | 33 % |
| Magnesium L | 112 mg | 27 % |
| Phosphor L | 182 mg | 15 % |
| Kalium L | 454 mg | 10 % |
| Zink L | 1,8 mg | 16 % |
| Kobber L | 0,87 mg | 97 % |
| Mangan L | 0,92 mg | 40 % |
| Selen L | 7,2 µg | 13 % |
| Jod L | 6,9 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 36 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gin the lowest quarter of sweets og desserter (median 6 g)
- Fiber7,1 gin the top quarter of sweets og desserter (median 2,5 g)
- Sugars37,5 gin the lowest quarter of sweets og desserter (median 48 g)
- Fat32,1 gbelow the median for sweets og desserter (median 34 g)
- Saturated fat19,6 gin the top quarter of sweets og desserter (median 17,7 g)
- Sodium20 mgin the lowest quarter of sweets og desserter (median 56 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
- Water8,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 2,4 g |
|---|
Carotenoids (1)
| Betacaroten L | 15,3 µg |
|---|
Other components (2)
| Vand L | 8,3 g |
|---|---|
| Alkohol L | 0,017 g |
Product details
- Brand
- Lauenstein
- Barcode
- 4001527032075
- Quantity
- 100 g
- Category
- Diverse chokoladeslik
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
54,1% dark chocolate (cocoa mass, sugar, cocoa butter, pure butter fat, emulsifier: soya lecithin; natural flavour), sugar, whipped cream, cocoa butter, whole milk powder, glucose syrup, Jamaica Rum, butter, humectant: sorbitol syrup; grape liqueur, whisky, water, cocoa mass, skimmed milk powder, pure butter fat, Gin, brandy, Limoncello spirit, perl wine, sultanas, Marc de Champagne, raspberry powder, flavour, Espresso beans crushed, maltodextrin, emulsifier: soya lecithin; acidifier: citric acid; vanilla extract, colouring agent: beta-carotene; Bourbon Vanilla, Juniper berry oil, sunflower oil, natural flavour. May contain traces of edible nuts. Cocoa: 60% minimum in dark chocolate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerCremeKakaosmørGlucosesirupSmørSolsikkeolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Edle Bitter Auslese?
100 g of Edle Bitter Auslese has 502 kcal.
How much protein is in Edle Bitter Auslese?
Edle Bitter Auslese contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6 g).
How many carbs are in Edle Bitter Auslese?
Edle Bitter Auslese has 42,3 g of total carbohydrates per 100 g, including 7,1 g of fiber and 37,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Edle Bitter Auslese?
Edle Bitter Auslese contains 32,1 g of fat per 100 g, of which 19,6 g is saturated (98 % of the Daily Value).
What vitamins and minerals does Edle Bitter Auslese contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (97 % DV), mangan (40 % DV), jern (33 % DV), magnesium (27 % DV) and zink (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Edle Bitter Auslese?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4001527032075. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.