Edelbitterschokolade
Packaged product Sweets og Desserter Best Moments
Edelbitterschokolade contains 614 kcal per 100 g. A serving, 10 g (10 g) provides about 61 kcal.
Roughly 81 % of its calories come from fat, with 12 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
100 g provides 25 % of the Daily Value for Vitamin B12, 21 % of the Daily Value for Riboflavin (B2) and 14 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 614 kcal | |
| Total fat L | 52 g | 67 % |
| Saturated fat L | 32 g | 160 % |
| Cholesterol L | 19,7 mg | 7 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber L | 14 g | 50 % |
| Total sugars L | 11 g | |
| Added sugars L | 59,9 g | 120 % |
| Protein L | 9,7 g | 19 % |
| Vitamin A L | 42 µg | 5 % |
| Vitamin C L | 1,8 mg | 2 % |
| Vitamin D L | 0,22 µg | 1 % |
| Vitamin E L | 0,39 mg | 3 % |
| Thiamin (B1) L | 0,061 mg | 5 % |
| Riboflavin (B2) L | 0,28 mg | 21 % |
| Niacin (B3) L | 0,13 mg | 0,8 % |
| Pantothensyre (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,056 mg | 3 % |
| Folat (B9) L | 6,8 µg | 2 % |
| Vitamin B12 L | 0,6 µg | 25 % |
| Calcium L | 179 mg | 14 % |
| Jern L | 0,16 mg | 0,9 % |
| Magnesium L | 18,3 mg | 4 % |
| Phosphor L | 150 mg | 12 % |
| Kalium L | 230 mg | 5 % |
| Zink L | 0,73 mg | 7 % |
| Kobber L | 0,015 mg | 2 % |
| Mangan L | 0,029 mg | 1 % |
| Selen L | 5,6 µg | 10 % |
| Jod L | 1,5 µg | 1 % |
| Chlorid L | 163 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 12 %
- Fat 81 %
- Alcohol 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,7 gin the top quarter of sweets og desserter (median 8 g)
- Fiber14 gin the top quarter of sweets og desserter (median 9,5 g)
- Sugars11 gin the lowest quarter of sweets og desserter (median 28,3 g)
- Fat52 gin the top quarter of sweets og desserter (median 40,2 g)
- Saturated fat32 gin the top quarter of sweets og desserter (median 24 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water2,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,2 g |
|---|---|
| Polyumættet fedt L | 0,59 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,052 g |
| Linolsyre (omega- 6, 18: 2) L | 0,52 g |
Carotenoids (1)
| Betacaroten L | 31,3 µg |
|---|
Other components (2)
| Vand L | 2,4 g |
|---|---|
| Alkohol L | 0,94 g |
Product details
- Brand
- Best Moments
- Barcode
- 26037493
- Label serving
- 10 g
- Category
- Mørke chokolader
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre de canne¹, lait entier en poudre', beurre de cacao¹, pâte de cacao¹, émulsifiant : lécithines (soja), extrait de vanille¹. 'Ingrédients issus de l'agriculture biologique. Traces éventuelles de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat extra noir 85% +CARRÉ SUISSE | 614 | 10 g | 20 g | 52 g |
| Chocolat noir 88% de cacao Pleniday | 614 | 8 g | 15 g | 58 g |
| Togo chocolat stella Chocolat Stella | 614 | 10 g | 20 g | 52 g |
| Chocolat noir profond 100 cacao Lindt | 614 | 13 g | 11 g | 54 g |
| Lindt Excellence Dark Chocolate 100% COCOA PURE COCOA Lindt | 614 | 13 g | 11 g | 54 g |
| Chocolate 85% negro extra cacao Equimercado | 614 | 14 g | 22 g | 51 g |
| Valor cacao natural 99% CHOCOLATES VALOR S.A. | 614 | 14 g | 8,1 g | 55 g |
| Plus Noir 85% cacau Jubileu | 614 | 12 g | 20 g | 52 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Edelbitterschokolade?
100 g of Edelbitterschokolade has 614 kcal. Serving, 10 g (10 g): about 61 kcal.
How much protein is in Edelbitterschokolade?
Edelbitterschokolade contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 0,97 g in serving, 10 g (10 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8 g).
How many carbs are in Edelbitterschokolade?
Edelbitterschokolade has 17 g of total carbohydrates per 100 g, including 14 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Edelbitterschokolade?
Edelbitterschokolade contains 52 g of fat per 100 g, of which 32 g is saturated (160 % of the Daily Value).
What vitamins and minerals does Edelbitterschokolade contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (25 % DV), Riboflavin (B2) (21 % DV), calcium (14 % DV), phosphor (12 % DV) and selen (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Edelbitterschokolade?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26037493. License: ODbL 1.0 (Open Food Facts). Source record dated 13. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.