Duplo Winter-Mandel
Packaged product Sweets og Desserter Ferrero
Duplo Winter-Mandel contains 577 kcal per 100 g. A serving, 1 bar, 18.2 g (18,2 g) provides about 105 kcal.
Roughly 57 % of its calories come from fat, with 36 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 520 kcal per 100 g across 1.077 products.
100 g provides 32 % of the Daily Value for Riboflavin (B2), 22 % of the Daily Value for Vitamin E and 18 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 577 kcal | |
| Total fat L | 36,3 g | 46 % |
| Saturated fat L | 20,9 g | 104 % |
| Cholesterol L | 17,5 mg | 6 % |
| Sodium L | 159 mg | 7 % |
| Total carbohydrates L | 51,1 g | 19 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 44,5 g | |
| Added sugars L | 7,1 g | 14 % |
| Protein L | 11 g | 22 % |
| Vitamin A L | 5 µg | 0,6 % |
| Vitamin C L | 0,08 mg | 0,1 % |
| Vitamin D L | 0,01 µg | 0,1 % |
| Vitamin E L | 3,3 mg | 22 % |
| Thiamin (B1) L | 0,094 mg | 8 % |
| Riboflavin (B2) L | 0,42 mg | 32 % |
| Niacin (B3) L | 0,34 mg | 2 % |
| Pantothensyre (B5) L | 0,53 mg | 11 % |
| Vitamin B6 L | 0,072 mg | 4 % |
| Folat (B9) L | 12,3 µg | 3 % |
| Vitamin B12 L | 0,04 µg | 2 % |
| Calcium L | 239 mg | 18 % |
| Jern L | 0,49 mg | 3 % |
| Magnesium L | 40,2 mg | 10 % |
| Phosphor L | 224 mg | 18 % |
| Kalium L | 336 mg | 7 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,074 mg | 8 % |
| Mangan L | 0,26 mg | 11 % |
| Selen L | 4,4 µg | 8 % |
| Jod L | 2 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 36 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of sweets og desserter (median 6,4 g)
- Fiber1,8 gbelow the median for sweets og desserter (median 2,3 g)
- Sugars44,5 gbelow the median for sweets og desserter (median 48 g)
- Fat36,3 gin the top quarter of sweets og desserter (median 29,6 g)
- Saturated fat20,9 gin the top quarter of sweets og desserter (median 16,5 g)
- Sodium159 mgabove the median for sweets og desserter (median 100 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 4,6 g |
|---|
Carotenoids (1)
| Betacaroten L | 57,2 µg |
|---|
Other components (2)
| Vand L | 2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Ferrero
- Barcode
- 8000500334010
- Quantity
- 182 g
- Label serving
- 1 bar (18.2 g)
- Category
- Chokoladestænger af slik
- Packaging
- Plastic,Cardboard,Paperboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weiße Schokolade 75,5% (Kakaobutter, _Magermilchpulver_, Zucker, _Butterreinfett_, Emulgator Lecithine (_Soja_), Vanillin), _Weizenmehl_, Palmöl, _Mandeln_ (5%), Zucker, _Magermilchpulver_ (2%), _Süßmolkenpulver_, eiweißangereichertes _Molkenpulver_, _Weizenstärke_, Karamell, _Haselnüsse_, natürliche Aromen, Emulgator Lecithine (_Soja_), Zimtpulver, Salz, Backtriebmittel: Ammoniumcarbonat, Natriumhydrogencarbonat; Vanillin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelPalmeolieMandlerSukkerHasselnødKanelSaltKakaosmør
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Duplo Winter-Mandel?
100 g of Duplo Winter-Mandel has 577 kcal. Serving, 1 bar, 18.2 g (18,2 g): about 105 kcal.
Is Duplo Winter-Mandel high in protein?
Duplo Winter-Mandel contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 2 g in serving, 1 bar, 18.2 g (18,2 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).
How many carbs are in Duplo Winter-Mandel?
Duplo Winter-Mandel has 51,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 44,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Duplo Winter-Mandel?
Duplo Winter-Mandel contains 36,3 g of fat per 100 g, of which 20,9 g is saturated (104 % of the Daily Value).
What vitamins and minerals does Duplo Winter-Mandel contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (32 % DV), Vitamin E (22 % DV), calcium (18 % DV), phosphor (18 % DV) and mangan (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Duplo Winter-Mandel?
100 g contains 159 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000500334010. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.