Doux (prix mini)
Packaged product Fedtstoffer og olier St Hubert
Doux (prix mini) contains 370 kcal per 100 g. A serving, 10 g (10 g) provides about 37 kcal.
Roughly 92 % of its calories come from fat, with 6 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (349 kcal per 100 g).
100 g provides 33 % of the Daily Value for Vitamin E, 15 % of the Daily Value for jod and 14 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 370 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 19 g | 95 % |
| Cholesterol L | 11,6 mg | 4 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 5,6 g | 2 % |
| Dietary fiber L | 0,65 g | 2 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
| Vitamin A L | 29,6 µg | 3 % |
| Vitamin C L | 0,8 mg | 0,9 % |
| Vitamin D L | 0,12 µg | 0,6 % |
| Vitamin E L | 5 mg | 33 % |
| Thiamin (B1) L | 0,03 mg | 3 % |
| Riboflavin (B2) L | 0,075 mg | 6 % |
| Niacin (B3) L | 0,029 mg | 0,2 % |
| Pantothensyre (B5) L | 0,24 mg | 5 % |
| Vitamin B6 L | 0,02 mg | 1 % |
| Folat (B9) L | 4,4 µg | 1 % |
| Vitamin B12 L | 0,2 µg | 8 % |
| Calcium L | 94,2 mg | 7 % |
| Jern L | 0,23 mg | 1 % |
| Magnesium L | 6,8 mg | 2 % |
| Phosphor L | 59,3 mg | 5 % |
| Kalium L | 83,3 mg | 2 % |
| Zink L | 0,31 mg | 3 % |
| Kobber L | 0,009 mg | 1 % |
| Mangan L | 0,22 mg | 10 % |
| Selen L | 4,9 µg | 9 % |
| Jod L | 22,4 µg | 15 % |
| Chlorid L | 314 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 6 %
- Fat 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,5 gin the top quarter of fedtstoffer og olier (median 0,5 g)
- Fiber0,65 gin the top quarter of fedtstoffer og olier (median 0 g)
- Sugars2,5 gin the top quarter of fedtstoffer og olier (median 0,5 g)
- Saturated fat19 gin the top quarter of fedtstoffer og olier (median 10 g)
- Protein per 100 kcal0,4 gprotein density, useful for comparing foods with different calorie levels
- Water57,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 14 g |
|---|---|
| Polyumættet fedt L | 5,4 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,006 g |
| ALA (omega-3, 18: 3 n-3) L | 0,39 g |
| Linolsyre (omega- 6, 18: 2) L | 7,5 g |
Carotenoids (1)
| Betacaroten L | 63,9 µg |
|---|
Other components (2)
| Vand L | 57,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- St Hubert
- Barcode
- 3366321050580
- Quantity
- 510 g
- Label serving
- 10 g
- Category
- 30-40% fat lightly salted vegetable fat
- Packaging
- Plastic,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Babeurre (_lait_), huiles végétales 35% (colza, coprah, palme), _lait_ écrémé réhydraté, _beurre_ concentré (3%), épaississant (E1422), émulsifiants (mono et diglycérides d'acide gras, E476), sel, correcteurs d'acidité (E331, acide lactique), conservateur (sorbate de potassium), arômes (_lait_), colorant (bêta-carotène).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSaltRapsfrøolieKokosoliePalmeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| St Hubert 41 doux (38% m.g.) St Hubert | 370 | 1,5 g | 5,6 g | 38 g |
| Sel de Mer St Hubert | 370 | 1,5 g | 5,6 g | 38 g |
| St Hubert 41 Doux St Hubert | 370 | 1,5 g | 5,6 g | 38 g |
| St Hubert 41 (Doux, Léger & tendre), (38 % MG) St Hubert | 370 | 1,5 g | 5,6 g | 38 g |
| 500G BQ Pate a Tartiner St Hubert 41 Doux Saint hubert | 370 | 1,5 g | 5,6 g | 38 g |
| St hubert 41 St Hubert | 370 | 1,5 g | 5,6 g | 38 g |
| St Hubert omega 3 St Hubert | 370 | 1,5 g | 5,6 g | 38 g |
| St Hubert 41 léger & tendre 38% MG St Hubert | 371 | 1,5 g | 5,6 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Doux (prix mini)?
100 g of Doux (prix mini) has 370 kcal. Serving, 10 g (10 g): about 37 kcal.
How much protein is in Doux (prix mini)?
Doux (prix mini) contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,15 g in serving, 10 g (10 g). About 2 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,5 g).
How many carbs are in Doux (prix mini)?
Doux (prix mini) has 5,6 g of total carbohydrates per 100 g, including 0,65 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Doux (prix mini)?
Doux (prix mini) contains 38 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
What vitamins and minerals does Doux (prix mini) contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (33 % DV), jod (15 % DV) and chlorid (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Doux (prix mini)?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3366321050580. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.