Daim Caramel Latte
Packaged product Sweets og Desserter Daim
Daim Caramel Latte contains 543 kcal per 100 g. A serving, 28 g (28 g) provides about 152 kcal.
Roughly 53 % of its calories come from fat, with 45 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 488 kcal per 100 g across 54 products.
100 g provides 27 % of the Daily Value for Vitamin E and 14 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 543 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 16 g | 80 % |
| Cholesterol L | 0,47 mg | 0,2 % |
| Sodium L | 340 mg | 15 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 60 g | |
| Added sugars L | 58,2 g | 116 % |
| Protein L | 2,9 g | 6 % |
| Vitamin A L | 0,35 µg | 0 % |
| Vitamin C L | 0,22 mg | 0,2 % |
| Vitamin D L | 0,001 µg | 0 % |
| Vitamin E L | 4,1 mg | 27 % |
| Thiamin (B1) L | 0,022 mg | 2 % |
| Riboflavin (B2) L | 0,089 mg | 7 % |
| Niacin (B3) L | 0,15 mg | 1 % |
| Pantothensyre (B5) L | 0,14 mg | 3 % |
| Vitamin B6 L | 0,019 mg | 1 % |
| Folat (B9) L | 3 µg | 0,7 % |
| Vitamin B12 L | 0,14 µg | 6 % |
| Calcium L | 55,4 mg | 4 % |
| Jern L | 0,19 mg | 1 % |
| Magnesium L | 14,9 mg | 4 % |
| Phosphor L | 64,1 mg | 5 % |
| Kalium L | 94,3 mg | 2 % |
| Zink L | 0,27 mg | 2 % |
| Kobber L | 0,043 mg | 5 % |
| Mangan L | 0,071 mg | 3 % |
| Selen L | 5,1 µg | 9 % |
| Jod L | 10,3 µg | 7 % |
| Chlorid L | 328 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 45 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gin the lowest quarter of sweets og desserter (median 5,1 g)
- Fiber1,2 gbelow the median for sweets og desserter (median 1,5 g)
- Sugars60 gin the top quarter of sweets og desserter (median 52,1 g)
- Fat32 gin the top quarter of sweets og desserter (median 24,1 g)
- Saturated fat16 gin the top quarter of sweets og desserter (median 12,8 g)
- Sodium340 mgin the top quarter of sweets og desserter (median 166 mg)
- Protein per 100 kcal0,53 gprotein density, useful for comparing foods with different calorie levels
- Water0,76 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 11,7 g |
|---|---|
| Polyumættet fedt L | 2,7 g |
Sugars and starch (1)
| Stivelse L | 0,035 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,031 g |
| Linolsyre (omega- 6, 18: 2) L | 0,46 g |
Carotenoids (1)
| Betacaroten L | 0,21 µg |
|---|
Other components (2)
| Vand L | 0,76 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Daim
- Barcode
- 7622201771874
- Quantity
- 2 x 28 g
- Label serving
- 28 g
- Category
- karamel- chokolade-barer
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukker, palmeolje, kakaosmør, kakaomasse, mandel (3 %), mysepulver (melk), skummetmelkpulver, melkefett, myseprodukt (melk), sukret kondensert skummetmelk, salt, emulgator (soyaLecitiner), aromaer.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut Caramel Milka | 542 | 9,2 g | 51 g | 33 g |
| Bouchées chocolat lait Lidl | 547 | 5,3 g | 49,7 g | 36,1 g |
| Chocolate con leche (43 %), con relleno crocante de una combinación de almendras, caramelo y manteca. 7% materia grasa de leche. Daim | 536 | 3,1 g | 61 g | 32 g |
| Dairy milk Freddo & Friends Cadbury | 535 | 7,3 g | 57 g | 30 g |
| Assorted chocolates Dove | 552 | 3,5 g | 58,6 g | 34,5 g |
| Knoppers Orzechowy Knoppers | 531 | 8,4 g | 52,2 g | 31,6 g |
| Knoppers Nussriegel 5er-Pack Knoppers | 531 | 8,4 g | 52,2 g | 31,6 g |
| Caramel Sea Salt Chocolate Lindt | 530 | 6,3 g | 60 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Daim Caramel Latte?
100 g of Daim Caramel Latte has 543 kcal. Serving, 28 g (28 g): about 152 kcal.
How much protein is in Daim Caramel Latte?
Daim Caramel Latte contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,81 g in serving, 28 g (28 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,1 g).
How many carbs are in Daim Caramel Latte?
Daim Caramel Latte has 61 g of total carbohydrates per 100 g, including 1,2 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Daim Caramel Latte?
Daim Caramel Latte contains 32 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
What vitamins and minerals does Daim Caramel Latte contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (27 % DV) and chlorid (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Daim Caramel Latte?
100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201771874. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.