Crème dessert chocolat
Packaged product Sweets og Desserter Prix Mini
Crème dessert chocolat contains 95 kcal per 100 g. A serving, 125 g (125 g) provides about 119 kcal.
Roughly 85 % of its calories come from carbohydrates, with 10 % from protein and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 126 kcal per 100 g across 175 products.
100 g provides 11 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 0,6 g | 0,8 % |
| Saturated fat L | 0,3 g | 2 % |
| Cholesterol L | 1,3 mg | 0,4 % |
| Sodium L | 24,9 mg | 1 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 17 g | |
| Added sugars L | 14,3 g | 29 % |
| Protein L | 2,3 g | 5 % |
| Vitamin A L | 0,94 µg | 0,1 % |
| Vitamin C L | 0,69 mg | 0,8 % |
| Vitamin D L | 0,088 µg | 0,4 % |
| Vitamin E L | 0,017 mg | 0,1 % |
| Thiamin (B1) L | 0,024 mg | 2 % |
| Riboflavin (B2) L | 0,1 mg | 8 % |
| Niacin (B3) L | 0,07 mg | 0,4 % |
| Pantothensyre (B5) L | 0,21 mg | 4 % |
| Vitamin B6 L | 0,024 mg | 1 % |
| Folat (B9) L | 4,5 µg | 1 % |
| Vitamin B12 L | 0,26 µg | 11 % |
| Calcium L | 70 mg | 5 % |
| Jern L | 0,89 mg | 5 % |
| Magnesium L | 15,5 mg | 4 % |
| Phosphor L | 66,5 mg | 5 % |
| Kalium L | 154 mg | 3 % |
| Zink L | 0,35 mg | 3 % |
| Kobber L | 0,081 mg | 9 % |
| Mangan L | 0,094 mg | 4 % |
| Selen L | 2 µg | 4 % |
| Jod L | 13,1 µg | 9 % |
| Chlorid L | 53,4 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 85 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,3 gin the lowest quarter of sweets og desserter (median 3,5 g)
- Fiber0,6 gbelow the median for sweets og desserter (median 0,8 g)
- Sugars17 gabove the median for sweets og desserter (median 15,8 g)
- Fat0,6 gin the lowest quarter of sweets og desserter (median 3,7 g)
- Saturated fat0,3 gin the lowest quarter of sweets og desserter (median 2,3 g)
- Sodium24,9 mgin the lowest quarter of sweets og desserter (median 56 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
- Water70,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,17 g |
|---|---|
| Polyumættet fedt L | 0,018 g |
Sugars and starch (1)
| Stivelse L | 3,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,002 g |
| Linolsyre (omega- 6, 18: 2) L | 0,015 g |
Carotenoids (1)
| Betacaroten L | 3,8 µg |
|---|
Other components (2)
| Vand L | 70,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Prix Mini
- Barcode
- 3660992013203
- Quantity
- 4 x 125 g
- Label serving
- 125 g
- Category
- Refrigerated creamy puddings
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé 53,2% (origine France), eau, sucre, amidon transformé de maïs, cacao maigre en poudre 1,45%, chocolat 1,35% (sucre, masse de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant : lécithines, épaississant : carraghénanes, lactose et protéines de lait, crème 0,1% (origine France).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creme dessert chocolat Baby Dessert | 95 | 3,4 g | 13,3 g | 3 g |
| Dessert Schokolade Kaufland | 97 | 3 g | 15 g | 2,7 g |
| Blédi'Délice chocolat Danone | 97 | 3,2 g | 13 g | 3,5 g |
| Dessert di latte Buongiorno natura | 93 | 1,8 g | 16 g | 2,4 g |
| Crème dessert onctueuse chocolat mamie nova | 98 | 1,8 g | 20 g | 0,9 g |
| Topfen-Joghurtcreme Vanille Milsani | 99 | 5,1 g | 14 g | 2,5 g |
| Sahnepudding Gut & günstig | 91 | 2,9 g | 14,3 g | 2,5 g |
| Crema bombón eliges | 100 | 3,2 g | 19 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème dessert chocolat?
100 g of Crème dessert chocolat has 95 kcal. Serving, 125 g (125 g): about 119 kcal.
How much protein is in Crème dessert chocolat?
Crème dessert chocolat contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,9 g in serving, 125 g (125 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,5 g).
How many carbs are in Crème dessert chocolat?
Crème dessert chocolat has 20 g of total carbohydrates per 100 g, including 0,6 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème dessert chocolat?
Crème dessert chocolat contains 0,6 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Crème dessert chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crème dessert chocolat?
100 g contains 24,9 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3660992013203. License: ODbL 1.0 (Open Food Facts). Source record dated 28. september 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.