Crème de marrons
Packaged product Sweets og Desserter Deluxe
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
Crème de marrons contains 104 kcal per 100 g.
Roughly 76 % of its calories come from protein, with 14 % from fat and 10 % from alcohol (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 252 kcal per 100 g across 414 products.
100 g provides 57 % of the Daily Value for mangan, 27 % of the Daily Value for Vitamin C and 22 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 51 mg | 2 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 40,4 g | |
| Added sugars L | 35,8 g | 72 % |
| Protein L | 22 g | 44 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 24,7 mg | 27 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,3 mg | 2 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,007 mg | 0,5 % |
| Niacin (B3) L | 0 mg | 0 % |
| Pantothensyre (B5) L | 0 mg | 0 % |
| Vitamin B6 L | 0,21 mg | 12 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 17,4 mg | 1 % |
| Jern L | 0,59 mg | 3 % |
| Magnesium L | 21,3 mg | 5 % |
| Phosphor L | 42,5 mg | 3 % |
| Kalium L | 336 mg | 7 % |
| Zink L | 0,31 mg | 3 % |
| Kobber L | 0,2 mg | 22 % |
| Mangan L | 1,3 mg | 57 % |
| Selen L | 1,8 µg | 3 % |
| Jod L | 0,11 µg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 76 %
- Fat 14 %
- Alcohol 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22 gin the top quarter of sweets og desserter (median 1,1 g)
- Fiber4,4 gin the top quarter of sweets og desserter (median 2,3 g)
- Sugars40,4 gin the lowest quarter of sweets og desserter (median 50 g)
- Fat1,8 gin the top quarter of sweets og desserter (median 0,7 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
- Sodium51 mgin the top quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal21,2 gprotein density, useful for comparing foods with different calorie levels
- Water33,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 17 g |
|---|
Carotenoids (1)
| Betacaroten L | 0 µg |
|---|
Other components (2)
| Vand L | 33,5 g |
|---|---|
| Alkohol L | 1,6 g |
Product details
- Brand
- Deluxe
- Barcode
- 20330231
- Quantity
- 380 g
- Category
- Spiselige kastanjer
- Packaging
- Glass,Jar
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Marrons tamisés, sucre, sirop de glucose, dextrose, extrait de vanille (0,3 %).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Purée de Marron Verfeuille | 104 | 1,6 g | 21,7 g | 1,2 g |
| Chestnut Purée Merchant Gourmet | 103 | 2,7 g | 17 g | 2,2 g |
| Purée de marrons Créaline | 103 | 2,7 g | 16 g | 2,8 g |
| Eric Bur - Purée de Marrons Eric Bur | 102 | 1,7 g | 20,7 g | 0,9 g |
| Confiture de châtaignes cacao-noisettes bio Marrons des Pyrénées | 101 | 1,6 g | 44,4 g | 2,9 g |
| Purée de marrons Boni | 101 | 2 g | 20 g | 1 g |
| Purée de marrons Roger Descours | 101 | 1,6 g | 20 g | 0,9 g |
| Purée de marrons Boni | 110 | 1,8 g | 22 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème de marrons?
100 g of Crème de marrons has 104 kcal.
Is Crème de marrons high in protein?
Crème de marrons contains 22 g of protein per 100 g (44 % of the 50 g Daily Value). About 76 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1,1 g).
How many carbs are in Crème de marrons?
Crème de marrons has 0 g of total carbohydrates per 100 g, including 4,4 g of fiber and 40,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème de marrons?
Crème de marrons contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Crème de marrons contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (57 % DV), Vitamin C (27 % DV), kobber (22 % DV) and Vitamin B6 (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crème de marrons?
100 g contains 51 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20330231. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.