Crefée Bärlauch
Packaged product Mælk og æg Milbona
Crefée Bärlauch contains 237 kcal per 100 g.
Roughly 86 % of its calories come from fat, with 9 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (219 kcal per 100 g).
100 g provides 53 % of the Daily Value for Vitamin B12, 45 % of the Daily Value for calcium and 34 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 22,5 g | 29 % |
| Saturated fat L | 15,7 g | 79 % |
| Cholesterol L | 84 mg | 28 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber L | 0,092 g | 0,3 % |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,5 g | 11 % |
| Vitamin A L | 211 µg | 23 % |
| Vitamin C L | 0,27 mg | 0,3 % |
| Vitamin D L | 0,27 µg | 1 % |
| Vitamin E L | 0,52 mg | 3 % |
| Thiamin (B1) L | 0,036 mg | 3 % |
| Riboflavin (B2) L | 0,38 mg | 30 % |
| Niacin (B3) L | 0,94 mg | 6 % |
| Pantothensyre (B5) L | 0,48 mg | 10 % |
| Vitamin B6 L | 0,11 mg | 6 % |
| Folat (B9) L | 33 µg | 8 % |
| Vitamin B12 L | 1,3 µg | 53 % |
| Calcium L | 586 mg | 45 % |
| Jern L | 0,28 mg | 2 % |
| Magnesium L | 28 mg | 7 % |
| Phosphor L | 427 mg | 34 % |
| Kalium L | 121 mg | 3 % |
| Zink L | 2,7 mg | 25 % |
| Kobber L | 0,13 mg | 14 % |
| Mangan L | 0,046 mg | 2 % |
| Selen L | 7,4 µg | 13 % |
| Jod L | 31 µg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 5 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gin the lowest quarter of mælk og æg (median 7,1 g)
- Fiber0,092 gabove the median for mælk og æg (median 0,042 g)
- Sugars3 gbelow the median for mælk og æg (median 3,3 g)
- Fat22,5 gabove the median for mælk og æg (median 18 g)
- Saturated fat15,7 gabove the median for mælk og æg (median 11,9 g)
- Sodium440 mgin the top quarter of mælk og æg (median 320 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
- Water44,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,74 g |
|---|
Carotenoids (1)
| Betacaroten L | 81,1 µg |
|---|
Other components (2)
| Vand L | 44,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
_Frischkäse_, 1% Wildbärlauch, Kräuter, Knoblauch, Speisesalz, Frühlingszwiebeln, Zwiebeln, modifizierte Maisstärke, Verdickungsmittel. Johannisbrotkernmehl, Guarkernmehl, Aroma, Stickstoff zum Aufschlagen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crefée Bärlauch?
100 g of Crefée Bärlauch has 237 kcal.
How much protein is in Crefée Bärlauch?
Crefée Bärlauch contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 7,1 g).
How many carbs are in Crefée Bärlauch?
Crefée Bärlauch has 3 g of total carbohydrates per 100 g, including 0,092 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crefée Bärlauch?
Crefée Bärlauch contains 22,5 g of fat per 100 g, of which 15,7 g is saturated (79 % of the Daily Value).
What vitamins and minerals does Crefée Bärlauch contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (53 % DV), calcium (45 % DV), phosphor (34 % DV), Riboflavin (B2) (30 % DV) and zink (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crefée Bärlauch?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20194130. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.