Cranberry Herzen

Packaged product Brød og bagværk Schulte

Cranberry Herzen contains 471 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 370 kcal per 100 g across 609 products.

100 g provides 36 % of the Daily Value for mangan, 12 % of the Daily Value for kobber and 10 % of the Daily Value for selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cranberry Herzen by Schulte, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
471kcal per 100 g
6,1 gprotein
53 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 25 g 32 %
Saturated fat L 7,1 g 36 %
Cholesterol L 0 mg 0 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 53 g 19 %
Dietary fiber L 0 g 0 %
Total sugars L 35 g
Added sugars L 47 g 94 %
Protein L 6,1 g 12 %
Vitamin A L 0 µg0 %
Vitamin C L 0,081 mg0,1 %
Vitamin D L 0,049 µg0,2 %
Vitamin E L 0,58 mg4 %
Thiamin (B1) L 0,098 mg8 %
Riboflavin (B2) L 0,011 mg0,9 %
Niacin (B3) L 0,033 mg0,2 %
Pantothensyre (B5) L 0,19 mg4 %
Vitamin B6 L 0,049 mg3 %
Folat (B9) L 9,8 µg2 %
Vitamin B12 L 0 µg0 %
Calcium L 19,4 mg1 %
Jern L 1 mg6 %
Magnesium L 29,8 mg7 %
Phosphor L 83 mg7 %
Kalium L 133 mg3 %
Zink L 0,73 mg7 %
Kobber L 0,11 mg12 %
Mangan L 0,84 mg36 %
Selen L 5,7 µg10 %
Jod L 3,9 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 46 %Fat: 49 %471kcal / 100 g
  • Protein 5 %
  • Carbohydrates 46 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan36 %Kobber12 %Selen10 %Thiamin (B1)8 %Magnesium7 %Phosphor7 %Zink7 %Jern6 %Pantothensyre (B5)4 %Vitamin E4 %

Nutritional insights

  • Protein6,1 gabove the median for brød og bagværk (median 5,4 g)
  • Fiber0 gin the lowest quarter of brød og bagværk (median 3,5 g)
  • Sugars35 gbelow the median for brød og bagværk (median 39 g)
  • Fat25 gin the top quarter of brød og bagværk (median 6 g)
  • Saturated fat7,1 gin the top quarter of brød og bagværk (median 1,5 g)
  • Sodium12 mgin the lowest quarter of brød og bagværk (median 132 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water5,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L22,2 g
Carotenoids (1)
Betacaroten L1,7 µg
Other components (2)
Vand L5,3 g
Alkohol L0 g

Product details

Brand
Schulte
Barcode
4008728086005
Quantity
200 g
Category
GingerburseCity in Germany
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WEIZENMEHL, Zucker, Kakaomasse, brauner Zuckersirup, brauner Zucker, Honig, Cranberries (5%), Kakaobutter, ROGGENMEHL, pflanzliche Öle (Raps, Sonnenblume), Karamellzuckersirup, Orangen, VOLLMILCHPULVER, Gewürze, Glukosesirup, Cranberrysaftkonzentrat, Backtriebmittel: Ammoniumcarbonate, Kaliumcarbonate; Emulgator: Lecithine (enthält SOJA); Säuerungsmittel: Citronensäure; natürliches Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerHonningKakaosmørGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cranberry Herzen?

100 g of Cranberry Herzen has 471 kcal.

How much protein is in Cranberry Herzen?

Cranberry Herzen contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 5,4 g).

How many carbs are in Cranberry Herzen?

Cranberry Herzen has 53 g of total carbohydrates per 100 g, including 0 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cranberry Herzen?

Cranberry Herzen contains 25 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

What vitamins and minerals does Cranberry Herzen contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (36 % DV), kobber (12 % DV) and selen (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cranberry Herzen?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4008728086005. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.