corn relish

Packaged product Grønsager Chris'

Corn relish contains 268 kcal per 100 g. A serving, 60.0 g (60 g) provides about 161 kcal.

Roughly 82 % of its calories come from fat, with 12 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

corn relish by Chris', product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
4 gprotein
8,2 gcarbohydrates
24,3 gfat
161kcal in serving, 60.0 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 24,3 g 31 %
Saturated fat L 11,2 g 56 %
Sodium not reported
Total carbohydrates L 8,2 g 3 %
Dietary fiber L 0,83 g 3 %
Total sugars L 6 g
Added sugars L 0 g 0 %
Protein L 4 g 8 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 12 %Fat: 82 %268kcal / 100 g
  • Protein 6 %
  • Carbohydrates 12 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Vitamin B60 %Folat (B9)0 %Vitamin B120 %Cholin0 %

Nutritional insights

  • Protein4 gabove the median for grønsager (median 2,5 g)
  • Fiber0,83 gin the lowest quarter of grønsager (median 2 g)
  • Sugars6 gin the top quarter of grønsager (median 2,1 g)
  • Fat24,3 gin the top quarter of grønsager (median 5,2 g)
  • Saturated fat11,2 gin the top quarter of grønsager (median 1,1 g)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Chris'
Barcode
9312726004899
Label serving
60.0 g
Category
Grønsager

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in corn relish?

100 g of corn relish has 268 kcal. Serving, 60.0 g (60 g): about 161 kcal.

How much protein is in corn relish?

Corn relish contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,4 g in serving, 60.0 g (60 g). About 6 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2,5 g).

How many carbs are in corn relish?

Corn relish has 8,2 g of total carbohydrates per 100 g, including 0,83 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in corn relish?

Corn relish contains 24,3 g of fat per 100 g, of which 11,2 g is saturated (56 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 8. november 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9312726004899. License: ODbL 1.0 (Open Food Facts). Source record dated 8. november 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.