Cookie chocolat noisette (12)

Packaged product Sweets og Desserter Biocoop

Cookie chocolat noisette (12) contains 500 kcal per 100 g. A serving, 16,7 g; 1 biscuit (16,7 g) provides about 84 kcal.

Roughly 47 % of its calories come from fat, with 47 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (505 kcal per 100 g).

100 g provides 57 % of the Daily Value for mangan, 52 % of the Daily Value for kobber and 20 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie chocolat noisette (12) by Biocoop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
6,8 gprotein
58 gcarbohydrates
26 gfat
84kcal in serving, 16,7 g; 1 biscuit (16,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 26 g 33 %
Saturated fat L 11 g 55 %
Cholesterol L 27,6 mg 9 %
Sodium L 144 mg 6 %
Total carbohydrates L 58 g 21 %
Dietary fiber L 3,4 g 12 %
Total sugars L 32 g
Added sugars L 31,9 g 64 %
Protein L 6,8 g 14 %
Vitamin A L 84,2 µg9 %
Vitamin C L 0,15 mg0,2 %
Vitamin D L 0,51 µg3 %
Vitamin E L 3 mg20 %
Thiamin (B1) L 0,14 mg12 %
Riboflavin (B2) L 0,033 mg3 %
Niacin (B3) L 0,15 mg0,9 %
Pantothensyre (B5) L 0,38 mg8 %
Vitamin B6 L 0,058 mg3 %
Folat (B9) L 22,5 µg6 %
Vitamin B12 L 0,072 µg3 %
Calcium L 31,2 mg2 %
Jern L 2,7 mg15 %
Magnesium L 69,1 mg16 %
Phosphor L 152 mg12 %
Kalium L 285 mg6 %
Zink L 1,3 mg12 %
Kobber L 0,47 mg52 %
Mangan L 1,3 mg57 %
Selen L 7,9 µg14 %
Jod L 6,2 µg4 %
Chlorid L 26,5 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 47 %Fat: 47 %500kcal / 100 g
  • Protein 6 %
  • Carbohydrates 47 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan57 %Kobber52 %Vitamin E20 %Magnesium16 %Jern15 %Selen14 %Zink12 %Phosphor12 %Thiamin (B1)12 %Vitamin A9 %

Nutritional insights

  • Protein6,8 gbelow the median for sweets og desserter (median 6,9 g)
  • Fiber3,4 gbelow the median for sweets og desserter (median 3,5 g)
  • Sugars32 gin the top quarter of sweets og desserter (median 29 g)
  • Fat26 gin the lowest quarter of sweets og desserter (median 28 g)
  • Saturated fat11 gbelow the median for sweets og desserter (median 12 g)
  • Sodium144 mgbelow the median for sweets og desserter (median 240 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water7,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L10,2 g
Polyumættet fedt L2,2 g
Sugars and starch (1)
Stivelse L22,9 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,007 g
DHA (omega-3, 22: 6 n-3) L0,012 g
ALA (omega-3, 18: 3 n-3) L0,38 g
Linolsyre (omega- 6, 18: 2) L1,8 g
Carotenoids (1)
Betacaroten L22,8 µg
Other components (2)
Vand L7,3 g
Alkohol L0 g

Product details

Brand
Biocoop
Barcode
3760121212429
Quantity
200 g
Label serving
16,7 g; 1 biscuit
Category
Chokolade og hasselnøddekager
Packaging
Plastic,Cardboard,fr:film-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé T65* (France) 37,5%, sucre de canne roux* 23,5%, pépites de chocolat noir* 15% (sucre de canne*, pâte de cacao*, beurre de cacao*), beurre* (France) 12,5%, noisettes hachées* 7% (Turquie), huile de colza*, poudre de lait écrémé*, poudre à lever : carbonates d'ammonium, sel marin, extrait de vanille*. *Ingrédients issus de l'Agriculture Biologique. Ingrédients issus du commerce équitable

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSmørHasselnødRapsfrøolieSaltKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie chocolat noisette (12)?

100 g of Cookie chocolat noisette (12) has 500 kcal. Serving, 16,7 g; 1 biscuit (16,7 g): about 84 kcal.

How much protein is in Cookie chocolat noisette (12)?

Cookie chocolat noisette (12) contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,1 g in serving, 16,7 g; 1 biscuit (16,7 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,9 g).

How many carbs are in Cookie chocolat noisette (12)?

Cookie chocolat noisette (12) has 58 g of total carbohydrates per 100 g, including 3,4 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie chocolat noisette (12)?

Cookie chocolat noisette (12) contains 26 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

What vitamins and minerals does Cookie chocolat noisette (12) contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (57 % DV), kobber (52 % DV), Vitamin E (20 % DV), magnesium (16 % DV) and jern (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookie chocolat noisette (12)?

100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760121212429. License: ODbL 1.0 (Open Food Facts). Source record dated 15. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.