Confiture de fraises
Packaged product Sweets og Desserter Solleone
Confiture de fraises contains 153 kcal per 100 g.
Roughly 97 % of its calories come from carbohydrates, with 2 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 216 kcal per 100 g across 1.973 products.
100 g provides 40 % of the Daily Value for Vitamin C, 15 % of the Daily Value for Folat (B9) and 11 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 153 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 32 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,6 g | 1 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 36,3 mg | 40 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,24 mg | 2 % |
| Thiamin (B1) L | 0,01 mg | 0,8 % |
| Riboflavin (B2) L | 0,009 mg | 0,7 % |
| Niacin (B3) L | 0,15 mg | 0,9 % |
| Pantothensyre (B5) L | 0,097 mg | 2 % |
| Vitamin B6 L | 0,046 mg | 3 % |
| Folat (B9) L | 60 µg | 15 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 14,4 mg | 1 % |
| Jern L | 0,22 mg | 1 % |
| Magnesium L | 9,4 mg | 2 % |
| Phosphor L | 19 mg | 2 % |
| Kalium L | 128 mg | 3 % |
| Zink L | 0,089 mg | 0,8 % |
| Kobber L | 0,026 mg | 3 % |
| Mangan L | 0,17 mg | 7 % |
| Selen L | 6 µg | 11 % |
| Jod L | 6,1 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 97 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,6 gin the top quarter of sweets og desserter (median 0,5 g)
- Fiber2,1 gin the top quarter of sweets og desserter (median 1,2 g)
- Sugars32 gin the lowest quarter of sweets og desserter (median 49,5 g)
- Fat0,3 gabove the median for sweets og desserter (median 0,2 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0,39 gprotein density, useful for comparing foods with different calorie levels
- Water84,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,11 g |
|---|
Carotenoids (1)
| Betacaroten L | 5,6 µg |
|---|
Other components (2)
| Vand L | 84,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Solleone
- Barcode
- 7640164482002
- Quantity
- 220 g
- Category
- Jordbærsyltetøj
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fraises bio (120g pour 100g de produit), purée de pomme bio, jus de pomme concentré bio, jus concentré de sureau bio. Sans pectine ajoutée.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture de fraises Biona | 153 | 0,5 g | 35,8 g | 0,1 g |
| Strawberry Jam Fearne & Rosie | 153 | 0 g | 35 g | 0 g |
| Confiture de fraise et de céleri Atelier des Saveurs | 153 | 0,6 g | 36 g | 0,17 g |
| Mermelada de fresa bio GranoVita | 154 | 0,5 g | 37 g | 0,2 g |
| Mermelada Arsenal de Fresa aromas de medina | 154 | 0,5 g | 37,2 g | 0,3 g |
| Préparation bio fraise Régal Fruits | 154 | 0,52 g | 37 g | 0,2 g |
| “Doce” de Morango Biológico Naturefoods | 154 | 0,5 g | 37 g | 0,2 g |
| Biologische Fruitspread Aardbei Bio+ | 154 | 0,4 g | 36,3 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Confiture de fraises?
100 g of Confiture de fraises has 153 kcal.
How much protein is in Confiture de fraises?
Confiture de fraises contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0,5 g).
How many carbs are in Confiture de fraises?
Confiture de fraises has 36 g of total carbohydrates per 100 g, including 2,1 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Confiture de fraises?
Confiture de fraises contains 0,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Confiture de fraises contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (40 % DV), Folat (B9) (15 % DV) and selen (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Confiture de fraises?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7640164482002. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.