Collection Dégustation
Packaged product Sweets og Desserter Valrhona
Collection Dégustation contains 567 kcal per 100 g.
Roughly 64 % of its calories come from fat, with 31 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (552 kcal per 100 g).
100 g provides 221 % of the Daily Value for kobber, 138 % of the Daily Value for jern and 91 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 24 g | 120 % |
| Cholesterol L | 3,1 mg | 1 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 15 g | 54 % |
| Total sugars L | 24 g | |
| Added sugars L | 24 g | 48 % |
| Protein L | 7,8 g | 16 % |
| Vitamin A L | 6,6 µg | 0,7 % |
| Vitamin C L | 0,42 mg | 0,5 % |
| Vitamin D L | 1,4 µg | 7 % |
| Vitamin E L | 0,76 mg | 5 % |
| Thiamin (B1) L | 0,048 mg | 4 % |
| Riboflavin (B2) L | 0,11 mg | 8 % |
| Niacin (B3) L | 0,61 mg | 4 % |
| Pantothensyre (B5) L | 0,48 mg | 10 % |
| Vitamin B6 L | 0,011 mg | 0,7 % |
| Folat (B9) L | 55,7 µg | 14 % |
| Vitamin B12 L | 0,094 µg | 4 % |
| Calcium L | 100 mg | 8 % |
| Jern L | 24,8 mg | 138 % |
| Magnesium L | 258 mg | 61 % |
| Phosphor L | 375 mg | 30 % |
| Kalium L | 2.027 mg | 43 % |
| Zink L | 3,4 mg | 31 % |
| Kobber L | 2 mg | 221 % |
| Mangan L | 2,1 mg | 91 % |
| Selen L | 6,7 µg | 12 % |
| Jod L | 5,4 µg | 4 % |
| Chlorid L | 35,9 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 31 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,8 gabove the median for sweets og desserter (median 7 g)
- Fiber15 gin the top quarter of sweets og desserter (median 2,7 g)
- Sugars24 gin the lowest quarter of sweets og desserter (median 45 g)
- Fat39 gin the top quarter of sweets og desserter (median 36 g)
- Saturated fat24 gin the top quarter of sweets og desserter (median 21 g)
- Sodium56 mgbelow the median for sweets og desserter (median 61,3 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water1,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 11,5 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Sugars and starch (1)
| Stivelse L | 4,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,005 g |
| ALA (omega-3, 18: 3 n-3) L | 0,05 g |
| Linolsyre (omega- 6, 18: 2) L | 0,98 g |
Carotenoids (1)
| Betacaroten L | 6,2 µg |
|---|
Other components (2)
| Vand L | 1,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Valrhona
- Barcode
- 3395328119570
- Quantity
- 8x70g
- Category
- Diverse chokolader
- Packaging
- Metal,Recyclable Metals,Aluminium,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
fèves de cacao, sucre, beurre de cacao, _lait_ entier en poudre, _lait_ écrémé en poudre, sucre roux, lactosérum (_lait_), émulsifiant (lécithine de _soja_), beurre (_lait_), extrait naturel de vanille, extrait de malt d'_orge_, arôme naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lapinous assortis Daniel Stoffel | 568 | 6,6 g | 48 g | 38 g |
| Assortiment Mini Tablettes Galler | 566 | 8,4 g | 35,6 g | 41 g |
| GALLER assortiment mini tablettes galler | 566 | 8,4 g | 35,6 g | 41 g |
| Assortiment de tuiles chocolat au lait, noir et blanc Chevaliers d'Argouges | 566 | 7 g | 47 g | 39 g |
| Assortiment de mini tablettes en chocolat Galler | 566 | 8,4 g | 35,6 g | 41 g |
| Tuiles assorties chocolat noir et chocolat au lait Chevaliers d'Argouges | 568 | 6,8 g | 43 g | 41 g |
| Nut Selection Ritter Sport | 569 | 7,2 g | 47 g | 38 g |
| Qualité & Prix Napolitains assortis Chocolat suisse Coop | 569 | 8 g | 49 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Collection Dégustation?
100 g of Collection Dégustation has 567 kcal.
How much protein is in Collection Dégustation?
Collection Dégustation contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7 g).
How many carbs are in Collection Dégustation?
Collection Dégustation has 42 g of total carbohydrates per 100 g, including 15 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Collection Dégustation?
Collection Dégustation contains 39 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).
What vitamins and minerals does Collection Dégustation contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (221 % DV), jern (138 % DV), mangan (91 % DV), magnesium (61 % DV) and kalium (43 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Collection Dégustation?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3395328119570. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.