Chou-fleur-châtaigne dips

Packaged product Suppe og saucer Delhaize

Chou-fleur-châtaigne dips contains 286 kcal per 100 g.

Roughly 78 % of its calories come from fat, with 16 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 200 kcal per 100 g across 622 products.

100 g provides 40 % of the Daily Value for mangan, 38 % of the Daily Value for kobber and 26 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chou-fleur-châtaigne dips by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
4,1 gprotein
11 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 24 g 31 %
Saturated fat L 5,6 g 28 %
Cholesterol L 0,006 mg 0 %
Sodium L 388 mg 17 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 5,8 g 21 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 4,1 g 8 %
Vitamin A L 0,004 µg0 %
Vitamin C L 11,3 mg13 %
Vitamin D L 0,004 µg0 %
Vitamin E L 3,9 mg26 %
Thiamin (B1) L 0,084 mg7 %
Riboflavin (B2) L 0,024 mg2 %
Niacin (B3) L 0,46 mg3 %
Pantothensyre (B5) L 0,19 mg4 %
Vitamin B6 L 0,27 mg16 %
Folat (B9) L 22,6 µg6 %
Vitamin B12 L 0,001 µg0,1 %
Calcium L 122 mg9 %
Jern L 2,8 mg16 %
Magnesium L 66,2 mg16 %
Phosphor L 142 mg11 %
Kalium L 410 mg9 %
Zink L 1,1 mg10 %
Kobber L 0,34 mg38 %
Mangan L 0,91 mg40 %
Selen L 5,6 µg10 %
Jod L 5,4 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 16 %Fat: 78 %286kcal / 100 g
  • Protein 6 %
  • Carbohydrates 16 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan40 %Kobber38 %Vitamin E26 %Vitamin B616 %Jern16 %Magnesium16 %Vitamin C13 %Phosphor11 %Selen10 %Zink10 %

Nutritional insights

  • Protein4,1 gabove the median for suppe og saucer (median 2,8 g)
  • Fiber5,8 gin the top quarter of suppe og saucer (median 0,7 g)
  • Sugars3,6 gabove the median for suppe og saucer (median 3,6 g)
  • Fat24 gabove the median for suppe og saucer (median 13,3 g)
  • Saturated fat5,6 gabove the median for suppe og saucer (median 2,7 g)
  • Sodium388 mgbelow the median for suppe og saucer (median 500 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water48,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L7,6 g
Carotenoids (1)
Betacaroten L1,2 µg
Other components (2)
Vand L48,9 g
Alkohol L0 g

Product details

Brand
Delhaize
Barcode
5400119567855
Category
Dips
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Châtaigne 24%, chou-fleur 23%, huile de colza non hydrogénée, eau, graines de sésame, fèves, graines de soja, assaisonnement [amidon modifié, sel, antioxydant (E330), conservateur (E202), cumin en poudre, piment en poudre, stabilisant (E415), fromage à pâte dure (lait, sel, présure microbienne), basılic, persil, flocons de pomme de terre (pomme de terre séchée, émulsifiant (E471), antioxydants (E304, E300), acidifiant (E330), curcuma, arôme de carotte], ail, noisettes, flocons de Grana Padano AOP [lait, sel, présure de veau, conservateur (E1105 [œuf), sel, livèche, acidifiants (E260, E270, E330), antioxydant (E300), extrait de levure, poivre noir, pâte de piment (piment rouge, sel, vinaigre, eau, fibres d'agrumes). Peut contenir céréales contenant du gluten, d'autres fruits à coque, moutarde, poisson, céleri, crustacés.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieHvidløgHasselnødMælkSaltGærKartoffel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chou-fleur-châtaigne dips?

100 g of Chou-fleur-châtaigne dips has 286 kcal.

How much protein is in Chou-fleur-châtaigne dips?

Chou-fleur-châtaigne dips contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,8 g).

How many carbs are in Chou-fleur-châtaigne dips?

Chou-fleur-châtaigne dips has 11 g of total carbohydrates per 100 g, including 5,8 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chou-fleur-châtaigne dips?

Chou-fleur-châtaigne dips contains 24 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

What vitamins and minerals does Chou-fleur-châtaigne dips contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (40 % DV), kobber (38 % DV), Vitamin E (26 % DV), Vitamin B6 (16 % DV) and jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chou-fleur-châtaigne dips?

100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400119567855. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.