Chocolatey Chip Waffles
Packaged product Sweets og Desserter Eggo
Chocolatey Chip Waffles contains 286 kcal per 100 g. A serving, 2 waffles, 70 g (70 g) provides about 200 kcal.
Roughly 62 % of its calories come from carbohydrates, with 30 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 325 kcal per 100 g across 349 products.
100 g provides 38 % of the Daily Value for Niacin (B3), 29 % of the Daily Value for jern and 29 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 3,6 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 45,7 g | 17 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 12,9 g | |
| Added sugars L | 12,9 g | 26 % |
| Protein L | 5,7 g | 11 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Niacin (B3) L | 6,1 mg | 38 % |
| Folat (B9) L | 107 µg | 27 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 371 mg | 29 % |
| Jern L | 5,1 mg | 29 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 71 mg | 2 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 62 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gabove the median for sweets og desserter (median 5,3 g)
- Fiber1,4 gbelow the median for sweets og desserter (median 2,2 g)
- Sugars12,9 gin the lowest quarter of sweets og desserter (median 23 g)
- Fat10 gin the lowest quarter of sweets og desserter (median 17 g)
- Saturated fat3,6 gin the lowest quarter of sweets og desserter (median 8,1 g)
- Sodium500 mgin the top quarter of sweets og desserter (median 108 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (2)
| Koffein L | 0 mg |
|---|---|
| Folinsyre L | 64 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 286 kcal | 286 kcal |
| Protein | 5,7 g | 5,7 g |
| Carbohydrates | 45,7 g | 45,7 g |
| Fat | 10 g | 10 g |
| Fiber | 1,4 g | 1,4 g |
| Sugars | 12,9 g | 12,9 g |
| Sodium | 500 mg | 500 mg |
Product details
- Brand
- Eggo
- Barcode
- 0038000405006
- Quantity
- 12.3 oz (349g, 10 waffles)
- Label serving
- 2 waffles (70 g)
- Category
- Frosne kager og kager
- Packaging
- Plastic,bag,Box,Cardboard,Paperboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), water, sugar, vegetable oil (soybean, palm, palm kernel, canola and/or cottonseed), eggs, 2% leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), cocoa, molasses, salt, dextrose, natural flavors, chocolate, soy lecithin, nonfat milk. Calcium carbonate, reduced iron, vitamin A palmitate, vitamin B6 (pyridoxine hydrochloride), vitamin B12.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 6 boules à Neige Marron-Cassis Picard | 286 | 4,1 g | 26 g | 18 g |
| Chocolatey Chip Eggo | 286 | 5,7 g | 45,7 g | 10 g |
| Mini éclairs au chocolat U | 287 | 6,7 g | 30,8 g | 14,6 g |
| Tarte aux Myrtilles Toupargel | 285 | 2,9 g | 50,9 g | 7,3 g |
| Waffle Eggo Thick & Fluffy | 287 | 5,5 g | 36,4 g | 13,6 g |
| Tarte au chocolat Transgourmet | 288 | 3,3 g | 27,6 g | 11,3 g |
| Tarte au Citron Pomone | 288 | 4 g | 44 g | 11 g |
| 12 mini-éclairs gourmands Picard | 289 | 6,1 g | 34 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolatey Chip Waffles?
100 g of Chocolatey Chip Waffles has 286 kcal. Serving, 2 waffles, 70 g (70 g): about 200 kcal.
How much protein is in Chocolatey Chip Waffles?
Chocolatey Chip Waffles contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 4 g in serving, 2 waffles, 70 g (70 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,3 g).
How many carbs are in Chocolatey Chip Waffles?
Chocolatey Chip Waffles has 45,7 g of total carbohydrates per 100 g, including 1,4 g of fiber and 12,9 g of sugars.
How much fat is in Chocolatey Chip Waffles?
Chocolatey Chip Waffles contains 10 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Chocolatey Chip Waffles contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (38 % DV), jern (29 % DV), calcium (29 % DV) and Folat (B9) (27 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolatey Chip Waffles?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2657651. License: CC0 1.0 (U.S. public domain). Source record dated 18. september 2023. Imported 6. november 2026.
- Open Food Facts, record 0038000405006. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.