chocolate

Packaged product Sweets og Desserter Lidl

Chocolate contains 517 kcal per 100 g. A serving, 1 3 squares, 16.7 g (16,7 g) provides about 86 kcal.

Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 11 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

517kcal per 100 g
6,2 gprotein
61 gcarbohydrates
27 gfat
86kcal in serving, 1 3 squares, 16.7 g (16,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 517 kcal
Total fat L 27 g 35 %
Saturated fat L 17 g 85 %
Cholesterol L 6,9 mg 2 %
Sodium L 0,19 mg 0 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 0,001 g 0 %
Total sugars L 59 g
Added sugars L 50 g 100 %
Protein L 6,2 g 12 %
Vitamin A L 14,4 µg2 %
Vitamin C L 0,72 mg0,8 %
Vitamin D L 0,076 µg0,4 %
Vitamin E L 0,72 mg5 %
Thiamin (B1) L 0,027 mg2 %
Riboflavin (B2) L 0,12 mg9 %
Niacin (B3) L 0,055 mg0,3 %
Pantothensyre (B5) L 0,2 mg4 %
Vitamin B6 L 0,025 mg1 %
Folat (B9) L 2,9 µg0,7 %
Vitamin B12 L 0,27 µg11 %
Calcium L 81,5 mg6 %
Jern L 0,084 mg0,5 %
Magnesium L 8,4 mg2 %
Phosphor L 65,9 mg5 %
Kalium L 108 mg2 %
Zink L 0,33 mg3 %
Kobber L 0,008 mg0,8 %
Mangan L 0,008 mg0,3 %
Selen L 3,6 µg7 %
Jod L 0,73 µg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 48 %Fat: 47 %517kcal / 100 g
  • Protein 5 %
  • Carbohydrates 48 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1211 %Riboflavin (B2)9 %Selen7 %Calcium6 %Phosphor5 %Vitamin E5 %Pantothensyre (B5)4 %Zink3 %Kalium2 %Thiamin (B1)2 %

Nutritional insights

  • Protein6,2 gabove the median for sweets og desserter (median 5,6 g)
  • Fiber0,001 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars59 gin the top quarter of sweets og desserter (median 21,6 g)
  • Fat27 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat17 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium0,19 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water0,31 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,001 g
Carotenoids (1)
Betacaroten L10,7 µg
Other components (2)
Vand L0,31 g
Alkohol L0 g

Product details

Brand
Lidl
Barcode
4335619094024
Label serving
1 3 squares (16.7 g)
Category
Sweets og Desserter
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, cocoa mass, cocoa butter, whole milk powder, whey powder (milk), skimmed milk powder, milk fat, emulsifiers: soya lecithins, polyglycerol polyricinoleate, flavouring, milk chocolate contains: cocoa solids 30% minimum, milk solids 14% minimum, allergy advice: for allergens, see ingredients in bold, may also contain nuts, peanuts and cereals containing gluten,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in chocolate?

100 g of chocolate has 517 kcal. Serving, 1 3 squares, 16.7 g (16,7 g): about 86 kcal.

How much protein is in chocolate?

Chocolate contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 1 g in serving, 1 3 squares, 16.7 g (16,7 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).

How many carbs are in chocolate?

Chocolate has 61 g of total carbohydrates per 100 g, including 0,001 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in chocolate?

Chocolate contains 27 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

What vitamins and minerals does chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in chocolate?

100 g contains 0,19 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4335619094024. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.