Chocolate Ice Cream
Packaged product Sweets og Desserter Cal & Gary's
Chocolate Ice Cream contains 133 kcal per 100 g. A serving, 188 ml (188 g) provides about 250 kcal.
Roughly 50 % of its calories come from fat, with 42 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 208 kcal per 100 g across 2.507 products.
100 g provides 22 % of the Daily Value for Vitamin B12, 18 % of the Daily Value for Riboflavin (B2) and 13 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 7,4 g | 10 % |
| Saturated fat L | 4,8 g | 24 % |
| Trans fat L | 0,11 g | |
| Cholesterol L | 29,3 mg | 10 % |
| Sodium L | 29,3 mg | 1 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber L | 0,53 g | 2 % |
| Total sugars L | 12,8 g | |
| Added sugars L | 10,9 g | 22 % |
| Protein L | 2,7 g | 5 % |
| Vitamin A L | 47,7 µg | 5 % |
| Vitamin C L | 1,1 mg | 1 % |
| Vitamin D L | 0,16 µg | 0,8 % |
| Vitamin E L | 0,14 mg | 0,9 % |
| Thiamin (B1) L | 0,056 mg | 5 % |
| Riboflavin (B2) L | 0,23 mg | 18 % |
| Niacin (B3) L | 0,17 mg | 1 % |
| Pantothensyre (B5) L | 0,47 mg | 9 % |
| Vitamin B6 L | 0,056 mg | 3 % |
| Folat (B9) L | 12,5 µg | 3 % |
| Vitamin B12 L | 0,53 µg | 22 % |
| Calcium L | 79,8 mg | 6 % |
| Jern L | 0,27 mg | 1 % |
| Magnesium L | 28,6 mg | 7 % |
| Phosphor L | 142 mg | 11 % |
| Kalium L | 120 mg | 3 % |
| Zink L | 0,72 mg | 7 % |
| Kobber L | 0,12 mg | 13 % |
| Mangan L | 0,12 mg | 5 % |
| Selen L | 2,7 µg | 5 % |
| Jod L | 17,4 µg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 42 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gbelow the median for sweets og desserter (median 3,4 g)
- Fiber0,53 gbelow the median for sweets og desserter (median 0,53 g)
- Sugars12,8 gin the lowest quarter of sweets og desserter (median 23 g)
- Fat7,4 gbelow the median for sweets og desserter (median 9,6 g)
- Saturated fat4,8 gbelow the median for sweets og desserter (median 6,4 g)
- Sodium29,3 mgin the lowest quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water66,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,25 g |
|---|
Carotenoids (1)
| Betacaroten L | 21,1 µg |
|---|
Other components (2)
| Vand L | 66,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Cal & Gary's
- Barcode
- 0685666007800
- Quantity
- 500 mL
- Label serving
- 188 mL
- Category
- Konsumis
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Caramel Frozen Dessert Drumstick | 133 | 2,1 g | 21,3 g | 4,8 g |
| Double Double Ice Cream Tim Hortons | 133 | 2,7 g | 13,8 g | 7,4 g |
| Caramel praliné Crème Glacée Chapman's | 133 | 1,1 g | 18,6 g | 6,4 g |
| Carte D'or Glace en Pot Façon Brownie & Vanille Carte D'or | 133 | 2 g | 17 g | 6,1 g |
| Glace spéculoos Franklin | 133 | 3,3 g | 23,8 g | 5,2 g |
| Les Sélections Parfum Crème Brulée Nestlé | 133 | 1,5 g | 18,3 g | 5,7 g |
| Bio Eiscreme Tricolore Gelato Classico | 133 | 2,3 g | 17 g | 6,1 g |
| Salted caramel icecream Fropro | 133 | 10 g | 10,6 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Ice Cream?
100 g of Chocolate Ice Cream has 133 kcal. Serving, 188 ml (188 g): about 250 kcal.
How much protein is in Chocolate Ice Cream?
Chocolate Ice Cream contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 5 g in serving, 188 ml (188 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,4 g).
How many carbs are in Chocolate Ice Cream?
Chocolate Ice Cream has 13,8 g of total carbohydrates per 100 g, including 0,53 g of fiber and 12,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Ice Cream?
Chocolate Ice Cream contains 7,4 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).
What vitamins and minerals does Chocolate Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (22 % DV), Riboflavin (B2) (18 % DV), kobber (13 % DV), jod (12 % DV) and phosphor (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Ice Cream?
100 g contains 29,3 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0685666007800. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.