Chocolate anchoa
Packaged product Sweets og Desserter Monper
Chocolate anchoa contains 577 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (568 kcal per 100 g).
100 g provides 16 % of the Daily Value for Riboflavin (B2) and 13 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 577 kcal | |
| Total fat L | 37,4 g | 48 % |
| Saturated fat L | 23,4 g | 117 % |
| Cholesterol L | 7 mg | 2 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 53,6 g | 19 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 50,2 g | |
| Added sugars L | 57,1 g | 114 % |
| Protein L | 6,6 g | 13 % |
| Vitamin A L | 35 µg | 4 % |
| Vitamin C L | 0,47 mg | 0,5 % |
| Vitamin D L | 0,32 µg | 2 % |
| Vitamin E L | 0,54 mg | 4 % |
| Thiamin (B1) L | 0,024 mg | 2 % |
| Riboflavin (B2) L | 0,2 mg | 16 % |
| Niacin (B3) L | 0,43 mg | 3 % |
| Pantothensyre (B5) L | 0,35 mg | 7 % |
| Vitamin B6 L | 0,038 mg | 2 % |
| Folat (B9) L | 7,6 µg | 2 % |
| Vitamin B12 L | 0,32 µg | 13 % |
| Calcium L | 115 mg | 9 % |
| Jern L | 0,15 mg | 0,8 % |
| Magnesium L | 11,9 mg | 3 % |
| Phosphor L | 93,2 mg | 7 % |
| Kalium L | 158 mg | 3 % |
| Zink L | 0,46 mg | 4 % |
| Kobber L | 0,02 mg | 2 % |
| Mangan L | 0,015 mg | 0,6 % |
| Selen L | 4,4 µg | 8 % |
| Jod L | 9,9 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 37 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,6 gbelow the median for sweets og desserter (median 6,7 g)
- Sugars50,2 gin the top quarter of sweets og desserter (median 45 g)
- Fat37,4 gabove the median for sweets og desserter (median 37,3 g)
- Saturated fat23,4 gabove the median for sweets og desserter (median 23 g)
- Sodium240 mgin the top quarter of sweets og desserter (median 52 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water2,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 1,5 µg |
|---|
Other components (2)
| Vand L | 2,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Monper
- Barcode
- 8437016530054
- Quantity
- 85 g
- Category
- Chokolader, tilsat smagsstoffer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
AZÚCAR, MANTECA DE CACAO, LECHE EN POLVO, PASTA DE CACAO, EXTRACTO DE ANCHOA, ESPECIAS. EMULGENTE LECITINA DE SOJA. EXTRACTO DE VAINILLA. PUEDE CONTENER TRAZAS DE FRUTOS SECOS
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate anchoa?
100 g of Chocolate anchoa has 577 kcal.
How much protein is in Chocolate anchoa?
Chocolate anchoa contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,7 g).
How many carbs are in Chocolate anchoa?
Chocolate anchoa has 53,6 g of total carbohydrates per 100 g, including 1,4 g of fiber and 50,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate anchoa?
Chocolate anchoa contains 37,4 g of fat per 100 g, of which 23,4 g is saturated (117 % of the Daily Value).
What vitamins and minerals does Chocolate anchoa contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (16 % DV) and Vitamin B12 (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate anchoa?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8437016530054. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.