Chocolat noir

Packaged product Sweets og Desserter Weiss

Chocolat noir contains 314 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 26 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 560 kcal per 100 g across 5.112 products.

100 g provides 267 % of the Daily Value for kobber, 167 % of the Daily Value for jern and 110 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat noir by Weiss, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
314kcal per 100 g
13,8 gprotein
26,6 gcarbohydrates
27,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 27,1 g 35 %
Saturated fat L 14,1 g 70 %
Cholesterol L 0 mg 0 %
Sodium L 29 mg 1 %
Total carbohydrates L 26,6 g 10 %
Dietary fiber L 18,2 g 65 %
Total sugars L 19,7 g
Added sugars L 19 g 38 %
Protein L 13,8 g 28 %
Vitamin A L 0 µg0 %
Vitamin C L 0,15 mg0,2 %
Vitamin D L 1,7 µg8 %
Vitamin E L 2,4 mg16 %
Thiamin (B1) L 0,047 mg4 %
Riboflavin (B2) L 0,078 mg6 %
Niacin (B3) L 0,71 mg4 %
Pantothensyre (B5) L 0,51 mg10 %
Vitamin B6 L 0,003 mg0,2 %
Folat (B9) L 66 µg16 %
Vitamin B12 L 0 µg0 %
Calcium L 94,3 mg7 %
Jern L 30,1 mg167 %
Magnesium L 315 mg75 %
Phosphor L 586 mg47 %
Kalium L 2.458 mg52 %
Zink L 4 mg36 %
Kobber L 2,4 mg267 %
Mangan L 2,5 mg110 %
Selen L 7,1 µg13 %
Jod L 6,2 µg4 %
Chlorid L 12,3 mg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 26 %Fat: 60 %314kcal / 100 g
  • Protein 14 %
  • Carbohydrates 26 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber267 %Jern167 %Mangan110 %Magnesium75 %Kalium52 %Phosphor47 %Zink36 %Folat (B9)16 %Vitamin E16 %Selen13 %

Nutritional insights

  • Protein13,8 gin the top quarter of sweets og desserter (median 8 g)
  • Fiber18,2 gin the top quarter of sweets og desserter (median 9,5 g)
  • Sugars19,7 gin the lowest quarter of sweets og desserter (median 28,3 g)
  • Fat27,1 gin the lowest quarter of sweets og desserter (median 40,2 g)
  • Saturated fat14,1 gin the lowest quarter of sweets og desserter (median 24 g)
  • Sodium29 mgin the top quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
  • Water2,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L7,6 g
Polyumættet fedt L3,1 g
Sugars and starch (1)
Stivelse L5,2 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,006 g
DHA (omega-3, 22: 6 n-3) L0,006 g
ALA (omega-3, 18: 3 n-3) L0,27 g
Linolsyre (omega- 6, 18: 2) L2,4 g
Carotenoids (1)
Betacaroten L1,5 µg
Other components (2)
Vand L2,2 g
Alkohol L0 g

Product details

Brand
Weiss
Barcode
3595181903020
Quantity
900 g
Category
Mørke chokolader
Packaging
Plastic,bag
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fèves de cacao, sucre, beurre de cacao, émulsifiant: lécithine de soja _sans_ OGM et vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat noir?

100 g of Chocolat noir has 314 kcal.

Is Chocolat noir high in protein?

Chocolat noir contains 13,8 g of protein per 100 g (28 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8 g).

How many carbs are in Chocolat noir?

Chocolat noir has 26,6 g of total carbohydrates per 100 g, including 18,2 g of fiber and 19,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat noir?

Chocolat noir contains 27,1 g of fat per 100 g, of which 14,1 g is saturated (70 % of the Daily Value).

What vitamins and minerals does Chocolat noir contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (267 % DV), jern (167 % DV), mangan (110 % DV), magnesium (75 % DV) and kalium (52 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolat noir?

100 g contains 29 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3595181903020. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.