Chocolat Noir Oranges Confites
Packaged product Sweets og Desserter Le Comptoir De Mathilde
Chocolat Noir Oranges Confites contains 536 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
100 g provides 136 % of the Daily Value for kobber, 57 % of the Daily Value for mangan and 49 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 20 g | 100 % |
| Cholesterol L | 4,6 mg | 2 % |
| Sodium L | 216 mg | 9 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 10 g | 36 % |
| Total sugars L | 47 g | |
| Added sugars L | 22,5 g | 45 % |
| Protein L | 5,2 g | 10 % |
| Vitamin A L | 8 µg | 0,9 % |
| Vitamin C L | 0,9 mg | 1 % |
| Vitamin D L | 1,7 µg | 8 % |
| Vitamin E L | 0,51 mg | 3 % |
| Thiamin (B1) L | 0,12 mg | 10 % |
| Riboflavin (B2) L | 0,096 mg | 7 % |
| Niacin (B3) L | 0,42 mg | 3 % |
| Pantothensyre (B5) L | 0,34 mg | 7 % |
| Vitamin B6 L | 0,004 mg | 0,2 % |
| Folat (B9) L | 39,8 µg | 10 % |
| Vitamin B12 L | 0,27 µg | 11 % |
| Calcium L | 62,7 mg | 5 % |
| Jern L | 8,8 mg | 49 % |
| Magnesium L | 153 mg | 36 % |
| Phosphor L | 215 mg | 17 % |
| Kalium L | 579 mg | 12 % |
| Zink L | 2,3 mg | 21 % |
| Kobber L | 1,2 mg | 136 % |
| Mangan L | 1,3 mg | 57 % |
| Selen L | 7,6 µg | 14 % |
| Jod L | 7,6 µg | 5 % |
| Chlorid L | 15,3 mg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 39 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gin the lowest quarter of sweets og desserter (median 8 g)
- Fiber10 gabove the median for sweets og desserter (median 9,5 g)
- Sugars47 gin the top quarter of sweets og desserter (median 28,3 g)
- Fat33 gin the lowest quarter of sweets og desserter (median 40,2 g)
- Saturated fat20 gin the lowest quarter of sweets og desserter (median 24 g)
- Sodium216 mgin the top quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels
- Water4,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 10,7 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Sugars and starch (1)
| Stivelse L | 3,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,031 g |
| ALA (omega-3, 18: 3 n-3) L | 0,069 g |
| Linolsyre (omega- 6, 18: 2) L | 1 g |
Carotenoids (1)
| Betacaroten L | 1,9 µg |
|---|
Other components (2)
| Vand L | 4,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Le Comptoir De Mathilde
- Barcode
- 3760170091846
- Quantity
- 80g
- Category
- Mørke chokolader
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat noir 85% (pâte de cacao, sucre, beurre de cacao, émulsifiant lecithine de SOJA, arôme naturel de vanille. Cacao 56,9% minimum), écorce d'oranges confites 15% (écorce d'oranges, sirop de glucose, sucre, dextrose). Peut contenir des traces d'arachides, de fruits à coque, d'œufs, de lait, de gluten et de sulfites.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate Aldi | 536 | 6 g | 50 g | 32 g |
| Heidi Dark Coconut Heidi | 536 | 4,6 g | 50 g | 33 g |
| Edel-Zartbitterschokolade Fin Carré (Lidl) | 536 | 6,4 g | 49,8 g | 32,9 g |
| Excellence Pistachio Lindt | 536 | 6,4 g | 52 g | 32 g |
| Chocolat Eclats de Caramel J.D.Gross | 536 | 6,5 g | 39,4 g | 37,1 g |
| Majani Majani | 536 | 4,4 g | 57 g | 31 g |
| Chocolat noir jasmin de chine Zaabar | 536 | 6,8 g | 42,2 g | 34,3 g |
| Schweizer Zart Bitter Gut & Günstig | 536 | 5,1 g | 54 g | 31,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat Noir Oranges Confites?
100 g of Chocolat Noir Oranges Confites has 536 kcal.
How much protein is in Chocolat Noir Oranges Confites?
Chocolat Noir Oranges Confites contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8 g).
How many carbs are in Chocolat Noir Oranges Confites?
Chocolat Noir Oranges Confites has 51 g of total carbohydrates per 100 g, including 10 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat Noir Oranges Confites?
Chocolat Noir Oranges Confites contains 33 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
What vitamins and minerals does Chocolat Noir Oranges Confites contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (136 % DV), mangan (57 % DV), jern (49 % DV), magnesium (36 % DV) and zink (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat Noir Oranges Confites?
100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760170091846. License: ODbL 1.0 (Open Food Facts). Source record dated 18. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.